Title American cooking, the melting pot / by James P. Shenton .. [and others] ; photographed by Richard Meek..

Publication Info.	New York : Time-Life Books, 1972.
	©1971

Copies

Location	Call No.	Status
Simsbury Public Library - Business Reference	BUSINESS REF. 641.59 SHENTON	In-Library Use Only
University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location	641.59 F686FAMTM	Check Shelf

Edition	Revised.
Description	208 pages : color illustrations ; 28 cm. & recipe booklet (152 pages : illustrations ; 23 cm.).
Series	Foods of the world
	Foods of the world.
Note	Includes indexes.
Subject	Cooking, American.
	International cooking.
Added Author	Shenton, James P., 1925-2003
	Meek, R. M. (Richard M.)
	Time-Life Books.

-->