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Authors (1-14 of 14)
Wolfinger Eric
1
book
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American sfoglino : a master class in handmade pasta


Funke, Evan, author.
San Francisco : Chronicle Books, [2019] 2019

Rating:

1 hold on first copy returned of 1 copy
 

Copies

Location Call No. Status
 Wethersfield Public Library - New Books  NEW 641.822 FUNKE    Missing
2
book
BookBook
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Bludso's BBQ cookbook : a family affair in smoke and soul


Bludso, Kevin, 1965- author.
California : Ten Speed Press, [2022] 2022

Rating:

 

Copies

Location Call No. Status
 Manchester, Main Library - New Materials  641.76 BLUDSO    Check Shelf
 Newington, Lucy Robbins Welles Library - Adult Department  641.5784 BLUDSO    Check Shelf
3
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BookBook
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Bottom of the pot : Persian recipes and stories


Deravian, Naz, author.
New York : Flatiron Books, 2018. 2018

Rating:

 

Copies

Location Call No. Status
 Farmington, Main Library - Adult Department  641.595 DER    DUE 05-18-24
 Middletown, Russell Library - NEW Adult Nonfiction  641.5955 DER    Missing
 New Britain, Main Library - Non Fiction  641.5955 DER    Check Shelf
There are additional copies/volumes of this item
4
book
BookBook
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A burger to believe in : recipes and fundamentals


Kronner, Christopher, author.
New York : Ten Speed Press, 2018. 2018

Rating:

 

Copies

Location Call No. Status
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.662 KRONNER    Check Shelf
 Enfield, Main Library - Adult Department  641.6 KRO    Check Shelf
 Glastonbury, Welles-Turner Memorial Library - Adult Department  641.662 KRONNER    Check Shelf
There are additional copies/volumes of this item
5
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BookBook
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Dinner : changing the game


Clark, Melissa, author.
New York : Clarkson Potter/Publishers, [2017] 2017

Rating:

 

Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  641.5 CLARK    DUE 05-22-24
 Bloomfield, Prosser Library - Adult Department  641.5 CLA    Storage
 Bristol, Main Library - Non Fiction  641.5 CLARK    DUE 05-22-24
There are additional copies/volumes of this item
6
book
BookBook
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The farmhouse culture guide to fermenting : crafting live-cultured foods and drinks with 100 recipes


Lukas, Kathryn, 1963- author.
California : Ten Speed Press, an imprint of Random House, [2019] 2019

Rating:

 

Copies

Location Call No. Status
 Plainville Public Library - Non Fiction  664.024 LUK    Check Shelf
 Southington Library - Adult  662.024 LUK    Check Shelf
7
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BookBook
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Genius kitchen: over 100 easy and delicious recipes to make your brain sharp, body strong, and taste


Lugavere, Max, author.
New York, NY : HarperWave, an imprint of HarperCollinsPublishers, [2022] 2022

Rating:

 

Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  641.563 LUGAVERE    Check Shelf
 Berlin-Peck Memorial Library - Non Fiction  641.5637 LUGAVERE    Check Shelf
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.563 LUGAVERE    Check Shelf
There are additional copies/volumes of this item
8
book
BookBook
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Hawker Fare : stories & recipes from a refugee chef's Isan Thai & Lao roots


Syhabout, James, author.
New York, NY : Ecco, an imprint of HarperCollins Publishers, [2018] 2018

Rating:

 

Copies

Location Call No. Status
 Bloomfield, Prosser Library - Adult Department  641.59593 SYH    Storage
 Simsbury Public Library - Display shelf  Simsbury Displays: Spice Club/ Flavor Of the Month April    Check Shelf
9
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BookBook
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Home baked comfort


Laidlaw, Kim.
San Francisco, CA : Weldon Owen, 2011. 2011

Rating:

 

Copies

Location Call No. Status
 Bristol, Main Library - Non Fiction  641.815 LAIDLAW    Check Shelf
 Manchester, Main Library - Non Fiction  641.815 LAIDLAW    Check Shelf
10
book
BookBook
Book Cover

The joy of pizza : everything you need to know


Richer, Dan, author.
New York : Voracious, 2021. 2021

Rating:

 

Copies

Location Call No. Status
 Canton Public Library - Adult Department  641.8248 RICHER    Check Shelf
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.8247 RICHER    Check Shelf
 Glastonbury, Welles-Turner Memorial Library - Adult Department  641.8248 RICHER    Check Shelf
There are additional copies/volumes of this item
11
book
BookBook
Book Cover

Making chocolate : from bean to bar to s'more


Masonis, Todd, author.
New York : Clarkson Potter/Publishers, [2017] 2017

Rating:

 

Copies

Location Call No. Status
 Berlin-Peck Memorial Library - Non Fiction  641.6374 MASONIS    Check Shelf
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.6374 MAKING    Check Shelf
 West Hartford, Noah Webster Library - Non Fiction  641.6374 MASONIS    Check Shelf
12
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BookBook
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The Mexican Keto cookbook : authentic, big-flavor recipes for health and longevity


Borrelli, Torie, 1987- author.
California ; New York : Ten Speed Press, 2019. 2019

Rating:

 

Copies

Location Call No. Status
 Manchester, Main Library - Non Fiction  641.509 BORRELLI    Check Shelf
 Middletown, Russell Library - NEW Adult Nonfiction  641.5972 BOR    Missing
 New Britain, Main Library - Non Fiction  641.509 BOR    DUE 05-09-24
There are additional copies/volumes of this item
13
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Unforgettable : the bold flavors of Paula Wolfert's renegade life


Thelin, Emily Kaiser, author.
New York : Grand Central Life & Style, 2017. 2017

Rating:

 

Copies

Location Call No. Status
 New Britain, Main Library - Non Fiction  641.5092 THE    Check Shelf
14
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BookBook
Book Cover

Vietnamese home cooking


Phan, Charles.
Berkeley : Ten Speed Press, [2012] 2012

Rating:

 

Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  641.59597 PHAN    Check Shelf
 South Windsor Public Library - Non Fiction  641.5959 PHAN    Check Shelf
 Southington Library - Adult  641.5929 PHA    Check Shelf
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