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Title The French chef with Julia Child. 2 / WGBH-TV Boston.

Publication Info. [United States] : WGBH, [2005]

Copies

Location Call No. Status
 Berlin-Peck Memorial Library - Adult Department  DVD 641.5944 CHILD  DISC 1-3    Check Shelf
 Simsbury Public Library - DVDs  DVD 641.5944 CHILD  DISC 1-3    Check Shelf
Description 3 videodiscs (432 min.) : sound, color, black and white ; 4 3/4 in.
System Details DVD; region 1, NTSC; full screen presentation; Dolby digital.
Performer Host, Julia Child.
Credits Designer, Francis Mahard Jr. ; the French chef theme composed by John Morris.
Note Originally broadcast as episodes of The French chef 1962-1972.
Audience Not rated.
Summary This special collection presents 18 episodes from Julia's groundbreaking series. In her signature style and with bloopers intact, Julia demonstrates such classic recipes as crêpes suzette, omelette gratinée, pâté de campagne, bûche de Noël and many more.
Contents Disc 1. Vegetables : the French way / produced and directed by Russell Morash ; associate producer, Ruth Lockwood -- Vegetable adventures / produced and directed by Russell Morash ; associate producer, Ruth Lockwood -- Elegance with eggs / produced and directed by Russell Morash ; associate producer, Ruth Lockwood -- More about potatoes / produced by Ruth Lockwood ; directed by David Griffiths -- Terrines & patés / producer, Ruth Lockwood ; director, Russell Fortier (c1971) -- The Hollandaise family / producer, Ruth Lockwood ; director, Russell Fortier.
Disc 2. French crêpes I / produced and directed by Russell Morash ; associate producer, Ruth Lockwood -- Cooking your goose / produced and directed by Russell Morash ; associate producer, Ruth Lockwood -- Roast suckling pig / produced by Ruth Lockwood ; directed by David Griffiths -- Fish in Monk's clothing / producer, Ruth Lockwood ; director, David B. Atwood (c1970) -- Cheese soufflé / producer, Ruth Lockwood ; director, Russell Fortier (c1972) -- Sole bonne femme : sole in white wine / producer, Ruth Lockwood ; director, Russell Fortier (c1972).
Disc 3. French crêpes II / produced and directed by Russell Morash ; associate producer, Ruth Lockwood -- Bûche De Noël / produced and directed by Russell Morash ; associate producer, Ruth Lockwood -- Croissants / produced and directed by Russell Morash ; associate producer, Ruth Lockwood -- Gâteau in a cage / producer, Ruth Lockwood ; director, David B. Atwood (c1970) -- French bread / producer, Ruth Lockwood ; co-producer, Roger Smith ; director, Russell Fortier (c1971) -- VIP cake : le brantôme / producer, Ruth Lockwood ; director, Russell Fortier (c1972).
Note Special features: Julia Child's bibliography; Recipe PDFs accessible through DVD-ROM drive.
GMD: videorecording.
Subject Cooking, French.
Genre/Form Television cooking shows.
Instructional television programs.
Added Author Child, Julia. Host.
Morash, Russell. Producer. Director.
Lockwood, Ruth. Producer.
Griffiths, David (David Garfield), 1942- Producer.
Atwood, David B. Director.
Fortier, Russell. Director.
WGBH (Television station : Boston, Mass.)
Added Title French chef (Television program)
ISBN 1593755279
9781593755270
Standard No. 783421405196
Music No. WG40519 WGBH Boston Video
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