Title Cooking then and now / by Nadia Higgins.

Publication Info.

Minneapolis, MN : Jump!, [2019]

Copies

Location	Call No.	Status
Manchester, Main Library - Children's Department	J 641.3009 HIGGINS	Check Shelf

Description	24 pages : illustrations (some color) ; 24 cm
Series	Then and now
	Higgins, Nadia. Then and now.
Note	"Pogo Books are published by Jump!"
Audience	Ages 7-10.
Summary	"In Cooking Then and Now, leveled text and vibrant, full-color photographs take readers through the cultural and technological advances that affected food preparation through time. Readers will compare life in the past to life today. An infographic highlights a period in cooking and What Do You Think? sidebars and an activity encourage deeper inquiry. Also features reading tips for teachers and parents, table of contents, glossary, and index"-- Provided by publisher.
Note	Includes index.
Contents	Time to eat -- Faster and easier -- Choose your food -- Try this!
Subject	Food -- History -- Juvenile literature.
	Cooking -- History -- Juvenile literature.
	Cooking. (OCoLC)fst01754966
	Food. (OCoLC)fst00930458
Genre/Form	History. (OCoLC)fst01411628
	Juvenile works. (OCoLC)fst01411637
	History.
	Juvenile works.
Other Form:	Online version: Higgins, Nadia, author. Cooking then and now Minneapolis, MN : Jump!, Inc., [2019] 9781641284738 (DLC) 2018035655
ISBN	9781641284714 (hardcover)
	1641284714
	9781641284721 (pbk.)
	1641284722
	9781641284738 (ebook)

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