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Author Bailey, Adrian, 1928-

Title The cooking of the British Isles, by Adrian Bailey and the editors of Time-Life Books ; photographed by Anthony Blake.

Imprint New York : Time-Life Books, [1969]

Copies

Location Call No. Status
 Simsbury Public Library - Business Reference  BUSINESS REF. 641.5941 BAILEY    In-Library Use Only
Description 208 pages : color illustrations, color map ; 29 cm.
Series Foods of the world
Foods of the world.
Note Accompanied by "Recipes : The cooking of the British Isles" (104 p. : ill. ; 23 cm.).
Contents [V.1] THE COOKING OF THE BRITISH ISLES. -- [V.2] RECIPES : THE COOKING OF THE BRITISH ISLES.
Summary Discusses the cuisine of Great Britain and presents a great variety of British recipes.
Subject Cooking, British.
Genre/Form Cookbooks.
Added Author Blake, Anthony, illustrator.
Time-Life Books.
ISBN 0809400383
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