Title The cooking of the British Isles / by Adrian Bailey and the editors of Time-Life Books ; photographed by Anthony Blake.

Publication Info.	New York : Time-Life Books, [1969]
	©1969

Copies

Location	Call No.	Status
University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location	641.59 F686FCOTB	Check Shelf

Description	208 pages : illustrations (chiefly color), 1 color map ; 29 cm.
Series	Foods of the world
Note	Accompanied by "Recipes : The cooking of the British Isles" (104 p. : ill. ; 23 cm.).
	Includes indexes.
Subject	Cooking, British.
Added Author	Blake, Anthony, illustrator.
	Time-Life Books.

-->