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Book Cover
book
BookBook
Author Margen, Sheldon, 1919-2004.

Title The wellness encyclopedia of food and nutrition : how to buy, store, and prepare every fresh food / by Sheldon Margen and the editors of the University of California at Berkeley wellness letter.

Publication Info. New York : Rebus : Distributed by Random House, [1992]
©1992
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Copies

Location Call No. Status
 Enfield, Main Library - Adult Department  613.2 MARGEN    Check Shelf
 Manchester, Main Library - Non Fiction  613.2 Q MARGEN    Check Shelf
Description 512 pages : color illustrations ; 27 cm
Note Includes index.
Contents A nutrition directory -- Vegetables -- Fruits -- Exotic fruits and vegetables -- Grains and grain products -- Legumes, nuts, and seeds -- Meats and poultry -- Fish and shellfish -- Dairy and eggs.
Local Note 93-051666394
93-051666394
Subject Food.
Nutritional Physiological Phenomena.
Food.
Nutritional Physiological Phenomena.
Levensmiddelen.
Added Author University of California, Berkeley.
Added Title University of California, Berkeley, wellness letter.
ISBN 0929661036
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