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Title The Kellogg's cookbook : 200 classic recipes for today's kitchen / Kellogg Kitchens ; edited by Judith Choate ; food photography by Ben Fink.

Publication Info. New York : Bulfinch Press, [2006]
©2006
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Copies

Location Call No. Status
 Newington, Lucy Robbins Welles Library - Adult Department  641.5973 KELLOGG'S    Check Shelf
Description xvi, 254 pages : color illustrations ; 24 cm
Note Includes index.
Subject Cooking, American.
Brand name products.
Kellogg Company.
Added Author Choate, Judith.
Fink, Ben.
ISBN 0821257374 hardcover
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