Title Herbivores and carnivores explained / Shirley Duke.

Publication Info.

New York : Cavendish Square, 2017.

Copies

Location	Call No.	Status
Bloomfield, Prosser Library - Children's Department	J591.5 DUK	Storage
South Windsor Public Library - Children's Department	J591.53 D88H	Check Shelf

Edition	First edition.
Description	32 pages : color illustrations ; 23 cm.
Series	Distinctions in nature
	Distinctions in nature.
Contents	Introduction: Living things and the food chain -- Herbivores and carnivores -- Comparing herbivores and carnivores -- Be a food chain detective -- Rule breakers.
Bibliography	Includes bibliographical references and index.
Summary	Explains the important differences between animals classified as herbivores and those recognized as carnivores.
Subject	Food chains (Ecology) -- Juvenile literature.
	Herbivores -- Juvenile literature.
	Carnivorous animals -- Juvenile literature.
	Carnivorous animals.
	Food chains (Ecology)
	Herbivores.
	Carnivorous animals. (OCoLC)fst01765261
	Food chains (Ecology) (OCoLC)fst00930712
	Herbivores. (OCoLC)fst00955367
	Food chains (Ecology)
	Herbivores.
	Carnivorous animals.
Genre/Form	Juvenile works. (OCoLC)fst01411637
Other Form:	Online version: Duke, Shirley Smith. Herbivores and carnivores explained. New York : Cavendish Square Publishing, [2017] 9781502617514 (DLC) 2015051220
ISBN	9781502617750 (pbk.)
	1502617757 (pbk.)
	9781502617590 (6 pack)
	1502617595 (6 pack)
	9781502617453
	1502617455

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