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Author Dern, Judith H., author.

Title The food and drink of Seattle : from wild salmon to craft beer / Judith Dern with Deborah Ashin.

Publication Info. Lanham : Rowman & Littlefield, [2018]

Copies

Location Call No. Status
 Newington, Lucy Robbins Welles Library - Adult Department  641.59797 DERN    Check Shelf
Description pages cm.
Series Big city food biographies series
Bibliography Includes bibliographical references and index.
Contents The material resources : mountain ranges, volcanoes, glaciers, and the sea -- The indigenous people of the Pacific Northwest -- Early history : from settlers to loggers, gold diggers, and celebrants -- Immigrant and migration patterns -- Growing and sharing the bounty -- Cooking at home the Seattle way -- Dining out : 100+ years of Seattle's restaurants -- Raise a glass!
Subject Cooking -- Washington -- Seattle Region -- History.
Cooking, American -- Pacific Northwest style.
Cooking. (OCoLC)fst01754966
Cooking, American -- Pacific Northwest style. (OCoLC)fst01753231
Genre/Form History. (OCoLC)fst01411628
Added Author Ashin, Deborah, author.
Other Form: Online version: Dern, Judith H. Food and drink of Seattle. Lanham : Rowman & Littlefield, [2018] 9781442259775 (DLC) 2018003236
ISBN 9781442259768 (cloth ; alk. paper)
1442259760
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