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Book
Author
Bartolini, Cesar, author.
Title
The food and cooking of Argentina : 65 traditional recipes from the heart of South America / Cesar Bartolini ; photography by Jon Whitaker.
Publication Info.
Wigston : Aquamarine, [2014]
Copies
Location
Call No.
Status
Plainville Public Library - Non Fiction
641.592 BAR
Check Shelf
Description
128 pages : color illustrations ; 29 cm
Note
Includes index.
Subject
Cooking, Argentine.
Cooking, Argentine. (OCoLC)fst01753240
Genre/Form
Cookbooks. (OCoLC)fst01752725
Cookbooks.
Added Author
Whitaker, Jon, photographer.
ISBN
9781908991379 (hardcover)
1908991372 (hardcover)
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