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Author Kelly, Denis, 1939-

Title Essentials of slow cooking : delicious new recipes for slow cookers and braisers / general editor, Chuck Williams ; photography, Bill Bettencourt ; recipes, Melanie Barnard & Charles Pierce ; text, Denis Kelly.

Publication Info. [United States] : Oxmoor House ; Menlo Park, CA : Distributed by Sunset Books, [2008]
©2008

Copies

Location Call No. Status
 Bristol, Manross Branch - Non Fiction  641.5884 K295    Check Shelf
 Manchester, Main Library - Non Fiction  641.5884 Q KELLY    Check Shelf
 Manchester, Whiton Branch - Non Fiction  641.5884 Q KELLY    Check Shelf
Description 287 pages : color illustrations ; 27 cm.
Series The essentials series
Essentials series (Oxmoor House)
Note Includes index.
Contents What is slow cooking -- Benefits of slow cooking -- Slow cooking basics -- Composing a menu -- Vegetables -- Seafood -- Poultry -- Pork -- Beef and lamb -- Basic recipes -- Pork, beef, and lamb cuts.
Subject Electric cooking, Slow.
Braising (Cooking)
Added Author Barnard, Melanie.
Pierce, Charles, 1951-
Williams-Sonoma.
Added Title Williams-Sonoma essentials of slow cooking
ISBN 9780848732592
0848732596
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