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Author Jordan, Deane, author.

Title Eat the weeds : a forager's guide to identifying and harvesting 274 wild foods / "Green Deane" Jordan.

Publication Info. Cambridge, Minnesota : Adventure Publications, [2023]
1 hold on first copy returned of 1 copy

Copies

Location Call No. Status
 Bristol, Main Library - New Materials  581.632 JORDAN    Check Shelf
Description viii, 368 pages : color illustrations ; 24 cm
Note Includes index.
"Includes nutritional information."--cover.
Summary "Which plants should you eat-and when should you eat them? Let "Green" Deane Jordan guide you with his book Eat the Weeds. Green Deane teaches foraging classes and runs a popular foraging website (also called Eat the Weeds). Now he's sharing his expertise with you. Eat the Weeds presents 274 wild edibles and helps you to find, identify, and harvest them"-- Provided by publisher.
Form Also available online.
Contents Geographic range of the book -- Botany -- Basic plant anatomy -- Invasive species and introduced ones -- Know your local foraging laws and rules -- Deane's recommended plants for novices -- Deane's recommended survival foods -- Toxic plants: hemlock, pokeweed, and more -- Staying safe -- Harvesting ethics and etiquette -- Green Deane's notable nutrients -- The weeds.
Subject Wild plants, Edible -- United States -- Identification.
Cooking (Wild foods)
Cooking (Wild foods) (OCoLC)fst01753216
United States (OCoLC)fst01204155
Genre/Form field guides. (CStmoGRI)aatgf300048725
Field guides (OCoLC)fst01940354
Field guides.
Other Form: Online version: Jordan, Deane. Eat the weeds 1st. Cambridge, Minnesota : Adventure Publications, 2023 9781647551803 (DLC) 2022037621
ISBN 9781647551797 (paperback)
164755179X (paperback)
9781647551803 (ebook)
1647551803 (ebook)
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