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Book
Author
Sussman, Max, 1982- author.
Title
Classic recipes for modern people / Max & Eli Sussman ; photography, Erin Kunkel ; illustration, John Contino.
Publication Info.
San Francisco, CA : Olive Press, [2014]
©2014
Connect to
Connect to http://catdir.loc.gov/catdir/enhancements/fy1511/2014959876-b.html
Connect to http://catdir.loc.gov/catdir/enhancements/fy1511/2014959876-d.html
Connect to http://catdir.loc.gov/catdir/enhancements/fy1511/2014959876-s.html
Copies
Location
Call No.
Status
West Hartford, Bishop's Corner Branch - Non Fiction
641.5 SUSSMAN
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Description
157 pages : color illustrations ; 24 cm
Note
Includes index.
"A collection of culinary favorites reimagined"--Cover.
Summary
New York chef-brothers reimagine classic dishes from America and across the globe, making them easier, more accessible, and modern.
Contents
Classics from our childhood -- Classics from your childhood -- TV dinner classics -- Les classiques -- Future classics -- Worldwide classics -- Breakfast classics -- Sweet classics.
With special features on: Chicken soup -- Gin cocktails -- Fondue -- Dips.
Subject
Cooking, American.
International cooking.
Cooking, American. (OCoLC)fst01753224
International cooking. (OCoLC)fst01753876
Genre/Form
Cookbooks. (OCoLC)fst01752725
Cookbooks.
Added Author
Sussman, Eli, 1985- author.
Kunkel, Erin, photographer.
Contino, Jon, illustrator.
ISBN
1616288124
9781616288129
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