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Author Vinton, Sherri Brooks, 1968-

Title Put 'em up! : a comprehensive home preserving guide for the creative cook, from drying and freezing to canning and pickling / Sherri Brooks Vinton.

Publication Info. North Adams, MA : Storey Pub., [2010]
©2010

Copies

Location Call No. Status
 Berlin-Peck Memorial Library - Non Fiction  641.42 VINTON    Check Shelf
 Bristol, Main Library - Non Fiction  641.4 VINTON    Check Shelf
 Burlington Public Library - Adult Department  641.1 VIN    Check Shelf
 Canton Public Library - Adult Department  641.4 VINTON    Check Shelf
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.651 VINTON    Check Shelf
 Farmington, Main Library - Adult Department  641.42 VIN    Check Shelf
 Glastonbury, Welles-Turner Memorial Library - Adult Department  641.42 VINTON    Check Shelf
 Manchester, Main Library - Non Fiction  641.651 VINTON    Check Shelf
 Newington, Lucy Robbins Welles Library - Adult Department  641.4 VINTON    Check Shelf
 Simsbury Public Library - Non Fiction  641.651 VINTON    Check Shelf

Description 303 pages : illustrations (chiefly color) ; 24 cm
Bibliography Includes bibliographical references (page 288) and index.
Contents Sourcing food -- How to use this book -- Food preparation methods -- Food preservation methods -- Working in groups -- Things that will surely get you into trouble -- Things that look bad but aren't dangerous -- Apples -- Asparagus -- Beans -- Beets -- Berries -- Cabbage -- Cantaloupe -- Carrots -- Cauliflower -- Cherries -- Chilies -- Citrus -- Corn -- Cucumbers -- Fennel -- Figs -- Garlic -- Grapes -- Herbs -- Mushrooms -- Onions -- Peaches -- Pears -- Plums -- Radishes -- Ramps and scapes -- Rhubarb -- Strawberries -- Summer squash and zucchini -- Sweet peppers -- Tomatillos and green tomatoes -- Tomatoes -- Watermelon.
Subject Vegetables -- Preservation.
Fruit -- Preservation.
Cooking (Vegetables)
Cooking (Fruit)
ISBN 9781603425469 paper with flaps alkaline paper
1603425462 paper with flaps alkaline paper
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