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LEADER 00000cam  22000004a 4500 
001    ocm50868198 
003    OCoLC 
005    20031016154817.0 
008    021017s2003    enka     b    001 0 eng   
010      2002037905 
015    GBA3-X4357 
016 7  101184383|2DNLM 
020    0195113241|qcloth|qalkaline paper 
035    (OCoLC)50868198 
040    DLC|beng|cDLC|dUKM|dC#P|dVAM|dCUX|dNLM|dSTJ 
042    pcc 
049    STJJ 
050 00 RM236|b.F736 2003 
060 00 2003 I-480 
060 10 WB 430|bF841d 2003 
082 00 613.2/62|221 
092    613.262|bF841D 
100 1  Fraser, Gary E. 
245 10 Diet, life expectancy, and chronic disease :|bstudies of 
       Seventh-Day Adventists and other vegetarians /|cGary E. 
       Fraser. 
264  1 Oxford ;|aNew York :|bOxford University Press,|c2003. 
300    xv, 371 pages :|billustrations ;|c24 cm 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
504    Includes bibliographical references (pages 315-361) and 
       index. 
505 0  Ch. 1. Why we study the health of adventists -- Ch. 2. 
       Coronary heart disease rates among adventists and others -
       - Ch. 3. Cancer rates among adventists and others -- Ch. 
       4. The longevity of adventists as compared with others -- 
       Ch. 5. Diet and the risk of coronary heart disease -- Ch. 
       6. Diet and the risk of cancer -- Ch. 7. Diet, other risk 
       factors, and aging -- Ch. 8. Vegetarianism and obesity, 
       hypertension, diabetes, and arthritis -- Ch. 9. Social 
       support, religiosity, other psychological factors, and 
       health -- Ch. 10. Coronary heart disease mortality among 
       British, German, and Indian vegetarians -- Ch. 11. Cancer 
       and all-cause mortality among British and German 
       vegetarians -- Ch. 12. Risk factors for cardiovascular 
       disease and cancer among vegetarians -- Ch. 13. Risk 
       factors and disease among vegans -- Ch. 14. Changing a 
       population's diet: a behavioral view of the adventist 
       experience -- Ch. 15. Shifting to a vegetarian diet: 
       practical suggestions from a nutritionist -- Ch. 16. The 
       challenge of nutritional epidemiology. 
650  0 Vegetarianism|xHealth aspects. 
650  0 Vegetarianism|xReligious aspects|xSeventh-Day Adventists. 
650  0 Seventh-Day Adventists|xHealth and hygiene. 
650  0 Seventh-Day Adventists|xDiseases. 
650  0 Diet in disease. 
650 12 Diet, Vegetarian. 
650 22 Chronic Disease|xepidemiology. 
650 22 Life Expectancy. 
650 22 Mortality. 
650 22 Protestantism. 
650 22 Religion and Medicine. 
650 22 Risk. 
994    01|bSTJ 
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