| Edition |
Revised edition. |
| Description |
xxv, 589 pages : illustrations, maps ; 23 cm |
| Summary |
"This substantially revised edition offers an innovative approach to the prevention and healing of what Dr. Gabriel Cousens, a leading medical authority in the world of live-food nutrition, calls chronic diabetes degenerative syndrome (CDDS), his new definition of diabetes"-- Provided by publisher. |
| Note |
Includes index. |
| Contents |
Machine generated contents note: The World / Brian R. Clement -- Nations and Cultures / Brian R. Clement -- Inactivity / Brian R. Clement -- Overweight and Obesity / Brian R. Clement -- High Animal Fat: Meat Eating / Brian R. Clement -- Dairy Consumption / Brian R. Clement -- High-Stress Lifestyle and Hypertension / Brian R. Clement -- Candida / Brian R. Clement -- Depression / Brian R. Clement -- Metabolic Syndrome (Syndrome X) / Brian R. Clement -- Toxicity of Heavy Metals and Drinking Water / Brian R. Clement -- Vaccinations and Increased Juvenile Diabetes Rates / Brian R. Clement -- Caffeinated Beverages / Brian R. Clement -- Thank You for Not Smoking / Brian R. Clement -- Diabetes as an Accelerated Aging / Brian R. Clement -- Genetics / Brian R. Clement -- Type-2 Diabetes Cometh / Brian R. Clement -- Diabetes in Children / Brian R. Clement -- Understanding Insulin Resistance / Brian R. Clement -- Gestational Diabetes / Brian R. Clement |
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Note continued: Alzheimer's Associated Diabetes / Brian R. Clement -- Cancer Associations / Brian R. Clement -- Chapter 2 Summary / Brian R. Clement -- Chapter 3 Preview / Brian R. Clement -- Cooked Animal Flesh and Trans-Fatty Acids / Brian R. Clement -- What Are Healthy Blood Glucose Levels? / Brian R. Clement -- Glycemic Index and Insulin Index / Brian R. Clement -- Satiety Index / Brian R. Clement -- Glycation / Brian R. Clement -- Oxidative Stress / Brian R. Clement -- Fasting Blood Sugar: Under 85 / Brian R. Clement -- Dietary Fat and Diabetes / Brian R. Clement -- Type-1 Diabetes (IDDM) / Brian R. Clement -- Type-2 Diabetes (NIDDM) / Brian R. Clement -- Chronic Complications / Brian R. Clement -- Subtle Insulin Physiology / Brian R. Clement -- Hormone Disruption / Brian R. Clement -- Living Enzymes / Brian R. Clement -- Proteolytic Enzymes / Brian R. Clement -- A Preliminary Unifying Theoretical Approach to Healing Diabetes / Brian R. Clement |
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Note continued: Calories with Purpose / Brian R. Clement -- The Seven Stages of Disease / Brian R. Clement -- Chapter 3 Summary / Brian R. Clement -- Phytonutrients / Brian R. Clement -- Antiaging: Caloric Restriction and Resveratrol / Brian R. Clement -- Explanation of the Data / Brian R. Clement -- Eleven Success Stories / Brian R. Clement -- Foods, Juices, Herbs, Vitamins, and Minerals-An Eloquent Healing Message / Brian R. Clement -- Excitotoxins / Brian R. Clement -- General Antidiabetogenic Diet / Brian R. Clement -- Particular Antidiabetogenic Foods / Brian R. Clement -- Sea Vegetables / Brian R. Clement -- Algaes / Brian R. Clement -- Sweeteners / Brian R. Clement -- Vitamins / Brian R. Clement -- Essential Fatty Acids / Brian R. Clement -- Amino Acids / Brian R. Clement -- Minerals / Brian R. Clement -- Herbal and Natural Teas / Brian R. Clement -- Herbs / Brian R. Clement -- Additional Supplements from the Program / Brian R. Clement |
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Note continued: Lifestyle Habits / Brian R. Clement -- Chapter 4 Summary / Brian R. Clement -- CDDS-A Broader Definition of Diabetes / Brian R. Clement -- Blood Glucose Spikes in Those with Normal FBS / Brian R. Clement -- Para-Inflammation and Obesity / Brian R. Clement -- Insulin Metabolism and Insulin Resistance / Brian R. Clement -- Leptin Metabolism and Leptin Resistance / Brian R. Clement -- A Moderate-Low Carbohydrate Diet: Why FBS of 70-85 Is Important / Brian R. Clement -- The Safety of a Mild Ketogenic Diet / Brian R. Clement -- Fructose and Diabetes / Brian R. Clement -- Holistic Synergy / Brian R. Clement -- Comparison of 10 Percent Low Fat with 25-45 Percent Fat / Brian R. Clement -- The Dangers of Statin Drugs / Brian R. Clement -- The Mythological Dangers of High Cholesterol and High Fat / Brian R. Clement -- Health Dangers of Low Cholesterol / Brian R. Clement -- The Importance of Omega-3s for Health / Brian R. Clement |
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Note continued: The Protein-Glucose Relationship / Brian R. Clement -- Meat Consumption Increases Diabetes / Brian R. Clement -- Benefits of Live Foods / Brian R. Clement -- Individualizing the Diet / Brian R. Clement -- Why Does Dr. Cousens's Diabetes Recovery Program-A Holistic Approach Work for Type-1 Diabetics? / Brian R. Clement -- The Healing Synergy in Summary / Brian R. Clement -- How to Self-Screen for Possible CDDS, Prediabetes, or Diabetes / Brian R. Clement -- Sustainable Diet, or a Fad? / Brian R. Clement -- Moderation Kills! / Brian R. Clement -- Part of the Diabetes Recovery Program Includes Green Juice Fasting / Brian R. Clement -- Juice Recipes / Brian R. Clement -- Role Models Thriving on a Plant-Source-Only, Live-Food Diet / Brian R. Clement -- Further Support / Brian R. Clement -- Introduction / Brian R. Clement -- A Loving Piece of Advice: Throw Out Your Microwave! / Brian R. Clement -- Know Your Ingredients / Brian R. Clement |
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Note continued: Miscellaneous Tips / Brian R. Clement -- Answers to Frequently Asked Questions / Brian R. Clement -- Breakfast Menu Options for Phase 1.0 Healing Diet / Brian R. Clement -- Main Meals Menu Options for Phase 1.0 Healing Diet / Brian R. Clement -- Snacks Menu Options for Phase 1.0 Healing Diet / Brian R. Clement -- Diet Sweet Delights for Phase 1.0 Healing Diet / Brian R. Clement -- Maintenance Diet Options / Brian R. Clement -- Breakfast Recipes for Phase 1.0 Healing Diet / Brian R. Clement -- Main Meals Recipes for Phase 1.0 Healing Diet / Brian R. Clement -- Smaller Meals Recipes for Phase 1.0 Healing Diet / Brian R. Clement -- Snacks Recipes for Phase 1.0 Healing Diet / Brian R. Clement -- Phase 1.0 Healing Diet Sweet Delights Recipes / Brian R. Clement -- Maintenance Diet Recipes: 20 Percent Cooked Meal Options / Brian R. Clement -- Summarizing Thoughts / Brian R. Clement. |
| Bibliography |
Includes bibliographical refernces and index. |
| Subject |
Diabetes -- Diet therapy.
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Vegetable juices.
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Low-calorie diet.
|
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Glycemic index.
|
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Diabetes -- Diet therapy.
(OCoLC)fst00892159
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Glycemic index. (OCoLC)fst00943752
|
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Low-calorie diet. (OCoLC)fst01003187
|
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Vegetable juices. (OCoLC)fst01164744
|
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Beverages. (DNLM)D001628
|
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Diabetes Mellitus -- diet therapy.
(DNLM)D003920Q000178
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Diet, Reducing. (DNLM)D004038
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Glycemic Index. (DNLM)D038321
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Vegetables. (DNLM)D014675
|
| Genre/Form |
Cookbooks. (OCoLC)fst01752725
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Cookbooks.
|
| ISBN |
9781583945445 |
|
158394544X |
|
