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University of Saint Joseph: Pope Pius XII Library
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MeSH Subjects (1-5 of 5)
Foodborne Diseases Prevention And Control
1
Bestseller
Evaluation of the Council to Improve Foodborne Outbreak Response (CIFOR) Guidelines for foodborne di
Ringel, Jeanne S., author.
Santa Monica, CA : RAND Health, 2013. 2013
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University of Saint Joseph: Pope Pius XII Library - Internet
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2
Book
Food alert! : the ultimate sourcebook for food safety
Satin, Morton.
New York : Facts On File, [2008] 2008
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Call No.
Status
Glastonbury, Welles-Turner Memorial Library - Adult Department
615.954 SATIN
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University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location
615.954 S253F
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3
Book
Food safety for professionals
Cody, Mildred McInnis, 1950-
Chicago, Ill. : American Dietetic Association, ©2002. 2002
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University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location
363.192 C671F
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4
Book
Fundamental food microbiology
Ray, Bibek.
Boca Raton : CRC Press, ©2008. 2008
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University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location
664.001 R263F
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5
Book
The HACCP food safety manual
Loken, Joan K.
New York : Wiley, [1995] 1995
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University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location
664 L836H
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