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Corporate Author Institute of Medicine (U.S.). Committee on State Food Labeling.

Title Food labeling : toward national uniformity / Committee on State Food Labeling, Food and Nutrition Board, Institute of Medicine ; Donna V. Porter and Robert O. Earl, editors.

Publication Info. Washington, D.C. : National Academy Press, 1992.

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Location Call No. Status
 University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location  363.192 I59F    Check Shelf
Description xv, 239 pages ; 23 cm
Bibliography Includes bibliographical references and index.
Contents Summary -- Background of the study -- Contextual factors affecting the regulation of misbranded food -- Criteria for determining adequate implementation of the federal statute -- Comparison and analysis of federal and state food labeling requirements -- Issues raised by states, consumers, and industry.
Form Also available via the World Wide Web.
Subject Food -- Labeling.
Food -- Labeling -- Law and legislation -- United States.
Food -- Labeling -- Law and legislation -- United States -- States.
Food Labeling -- United States -- Legislation.
Added Author Porter, Donna Viola.
Earl, Robert O.
ISBN 0309047374 paperback
9780309047371 paperback
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