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MeSH Subjects (1-7 of 7)
Food Preferences
1
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Diet quality of American school-age children



New York : Nova Science, [2010] 2010

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 Rocky Hill - Downloadable Materials  EBSCO Ebook    Downloadable
Rocky Hill cardholders click here to access this title from EBSCO
2
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Diet quality of American young children



New York : Nova Science Publishers, [2010] 2010

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 Rocky Hill - Downloadable Materials  EBSCO Ebook    Downloadable
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3
book
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First bite : how we learn to eat


Wilson, Bee, author.
New York : Basic Books, a member of the Perseus Books Group, [2015] 2015

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 Canton Public Library - Adult Department  641.013 WILSON    Check Shelf
 Glastonbury, Welles-Turner Memorial Library - Adult Department  641.013 WILSON    Check Shelf
 Manchester, Main Library - Non Fiction  641.013 WILSON    Check Shelf
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4
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Food, morals and meaning : the pleasure and anxiety of eating


Coveney, John.
London ; New York : Routledge, 2006. 2006

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 University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location  178 C873F    Check Shelf
5
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Sociology on the menu : an invitation to the study of food and society


Beardsworth, Alan, 1945- author.
London ; New York : Routledge, 1997. 1997

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 University of Saint Joseph: Pope Pius XII Library - Internet  WORLD WIDE WEB E-BOOK EBSCO    Downloadable
Please click here to access this EBSCO resource
6
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Why we eat what we eat : the psychology of eating



Washington, DC : American Psychological Association, [1996] 1996

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 University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location  394.1019 W629W    Check Shelf
7
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Why we eat what we eat : the psychology of eating



Washington, DC : American Psychological Association, [1996] 1996

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Location Call No. Status
 University of Saint Joseph: Pope Pius XII Library - Internet  WORLD WIDE WEB E-BOOK EBSCO    Downloadable
University of Saint Joseph patrons, please click here to access this EBSCOhost resource.
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