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Author Ellgen, Pamela.

Title The 5-ingredient college cookbook : easy, healthy recipes for the next four years and beyond / Pamela Ellgen.

Publication Info. Berkeley, California : Rockridge Press, [2017]

Copies

Location Call No. Status
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.512 ELLGEN    Check Shelf
 East Hartford, Raymond Library - Young Adult  YA 641.5 E    DUE 03-29-24 Billed
 Farmington, Main Library - Adult Department  641.5 ELL    Check Shelf
 New Britain, Main Library - Young Adult  YA 641.512 ELL    Check Shelf
Description 222 pages : illustrations ; 16 cm
Summary "College is a time of learning. But it'll be hard to ace your classes if you fail to feed yourself well. 'The Five-Ingredient College Cookbook' makes it easy for students to prepare truly tasty, mostly healthy, and totally realistic meals. They're still fast. They're still cheap. But they're a whole lot better for you than the alternative."--Back cover.
Bibliography Includes bibliographical references (page 199) and indexes.
Contents Eat what you want -- Breakfast -- Snacks and small bites -- Salads and sandwiches -- Soups and stews -- Vegetarian and vegan mains -- Seafood and poultry mains -- Pork and beef mains -- Sweet treats -- Kitchen staples.
Subject College students.
Quick and easy cooking.
Cooking -- methods. https://id.nlm.nih.gov/mesh/D003296Q000379
Diet, Healthy. https://id.nlm.nih.gov/mesh/D000072001
Students. https://id.nlm.nih.gov/mesh/D013334
College students. (OCoLC)fst00867976
Quick and easy cooking. (OCoLC)fst01754367
Genre/Form Cookbooks. (OCoLC)fst01752725
Cookbooks.
Added Title Five ingredient college cookbook
ISBN 9781623158576
1623158575
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