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Author Amendt, Linda J.

Title Blue ribbon preserves : secrets to award-winning jams, jellies, marmalades & more / Linda J. Amendt.

Publication Info. New York : HP Books, 2001.

Copies

Location Call No. Status
 East Windsor, Library Association of Warehouse Point - Adult Department  641.42 AME    Check Shelf
 Granby, Main Library - Adult  641.42 AME    Check Shelf
 Mansfield, Main Library - Adult Nonfiction  641.42 AMENDT    Check Shelf
 Marlborough, Richmond Memorial Library - Adult Department  641.4 AMENDT    Check Shelf
 Newington, Lucy Robbins Welles Library - Adult Department  641.42 AMENDT    Check Shelf
 Windsor, Main Library - Adult Department  641.4 AM    Check Shelf
Edition First edition.
Description xii, 368 pages ; 24 cm
Bibliography Includes bibliographical references (page 349) and index.
Subject Canning and preserving.
ISBN 1557883610 paperback $18.95
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