| Description |
271 pages : color illustrations ; 27 cm |
| Note |
Includes index. |
|
"A Rux Martin book"--t.p. |
| Summary |
The world is a busy place, and many families rely on fast food. Kent and Shannon Rollins serve up spins on Southern and Western favorites, with a side of spiritual values. Their cookbook is an open invitation to spend time with them, praise the Lord, and pass the biscuits! -- adapted from Introduction. |
| Contents |
Introduction -- A few tips from an old hand -- Burning daylight: breakfast -- Champing at the big: appetizers and snacks -- A helping hand and second helpings: soups, salads, and breads -- Ride-alongs: vegetables and side dishes -- Baptized by Bertha: grilling -- Pasture and pond: beef, pork, fins, and feathers -- The last gate: dessert. |
| Subject |
Cooking, American -- Western style.
|
|
Cooking, American -- Southwestern style.
|
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West (U.S.) -- Social life and customs.
|
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Cooking, American -- Southwestern style.
(OCoLC)fst01753234
|
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Cooking, American -- Western style.
(OCoLC)fst01753237
|
|
Manners and customs. (OCoLC)fst01007815
|
|
West United States. (OCoLC)fst01243255
|
| Genre/Form |
Cookbooks. (OCoLC)fst01752725
|
|
Cookbooks.
|
| Added Author |
Rollins, Shannon, author, photographer.
|
| Added Title |
Faith, family and the feast |
| Other Form: |
Online version: Rollins, Kent, Faith, family & the feast Boston : Houghton Mifflin Harcourt, 2020. 9780358122432 (DLC) 2019039722 |
| ISBN |
9780358124498 (hardcover) |
|
0358124492 (hardcover) |
|
9780358122432 (electronic book) |
|
