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Subjects (51-100 of 190)
Vegetarianism
51
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Eating animals


Foer, Jonathan Safran, 1977-
New York : Back Bay Books/Little, Brown and Co., 2010. 2010

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 Bristol, Manross Branch - Non Fiction  641.3 F684    Check Shelf
 West Hartford, Noah Webster Library - Non Fiction  613.262 FOER    Check Shelf
52
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Eating vegetarian : a healthy cookbook for beginners


Warham, Alissa Bilden, author.
Emeryville, California : Rockridge Press, [2020] 2020

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 New Britain, Main Library - Non Fiction  641.5636 WAR    Check Shelf
53
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Eating you alive



[United States] : Gravitas Ventures, [2018] 2018

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 Bristol, Main Library - Non Fiction  DVD641.5636 EATING    Check Shelf
 Enfield, Main Library - Audio-Visual Materials  DVD 641.5 EAT    Check Shelf
 Mansfield, Main Library - Adult Nonfiction DVD  DVD 613.2 EATING    Check Shelf
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54
DVD
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Eating you alive



[United States] : Gravitas Ventures, 2018. 2018

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55
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The effect of a strictly vegetable diet on the spontaneous activity, the rate of growth, and the lon


Slonaker, James Rollin, 1866-
Stanford University, Cal. : The University, 1912. 1912

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56
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 Bloomfield, Prosser Library - Adult Department  613.25 ESS    Storage
 Colchester, Cragin Memorial Library - Adult Department  613.25 ESSELSTYN, RIP    Check Shelf
 East Hartford, Raymond Library - Adult Department  613.2 E    Check Shelf
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57
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The Engine 2 diet : the Texas firefighter's 28-day save-your-life plan that lowers cholesterol and b


Esselstyn, Rip.
New York : Grand Central Life & Style, [2009] 2009

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58
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The engine 2 kitchen rescue



[United States] : Virgil Films and Entertainment : Made available through hoopla, 2011. 2011

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59
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The engine 2 kitchen rescue



[United States] : Virgil Films, 2012. 2012

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Location Call No. Status
 Southington Library - Adult  DVD 613.25 ENG    Check Shelf
60
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The Engine 2 seven-day rescue diet : eat plants, lose weight, save your health


Esselstyn, Rip, author.
New York : Grand Central Life & Style, 2016. 2016

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 Avon Free Public Library - Adult Department  613.25 ESSELSTYN    Check Shelf
 Berlin-Peck Memorial Library - Non Fiction  613.25 ESSELSTYN    Check Shelf
 Bristol, Main Library - Non Fiction  613.25 ESSELSTYN    Check Shelf
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61
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An ethical diet


Green, Erica, author.
New York : Rosen Publishing, 2020. 2020

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 Avon Free Public Library - Teen  TEEN 179.3 GREEN    Check Shelf
62
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Ethical vegetarianism : from Pythagoras to Peter Singer



Albany : State University of New York Press, [1999] 1999

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 University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location  613.262 E84E    Check Shelf
63
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The ethics of diet : a catena of authorities deprecatory of the practice of flesh-eating


Williams, Howard, 1837-1931.
London : F. Pitman, 1883. 1883

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64
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Every-day dishes and every-day work,


Kellogg, E. E. (Ella Ervilla)
Battle Creek, Mich. : Modern medicine publishing company, 1897. 1897

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65
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The everyday Ayurveda cookbook : a seasonal guide to eating and living well


O'Donnell, Kate (Ayurvedic practitioner), author.
Boulder : Shambhala, 2015. 2015

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 Cheshire Public Library - Adult Department Lower Level  COOKING 641.5636 ODONNELL    Check Shelf
 Glastonbury, Welles-Turner Memorial Library - Adult Department  641.5636 O'DONNELL    Check Shelf
 Rocky Hill, Cora J. Belden Library - Adult Department  641.5636 O'DONNELL    DUE 05-14-24
66
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The everything guide to being vegetarian : the advice, nutrition information, and recipes you need t


Greeley, Alexandra.
[Avon, Mass.] : Adams Media, 2009. 2009

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 East Hartford, Raymond Library - Adult Department  641.5636 G    Check Shelf
67
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Figs or pigs? Fruit or brute? Shall we eat flesh? : a comprehensive statement of the principal reaso


Allen, James Madison.
Springfield, MO : J.M. & M.T. Allen, 1896. 1896

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68
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 Manchester, Main Library - Non Fiction  641.5635 BLATNER    Check Shelf
69
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The flexitarian diet : the mostly vegetarian way to lose weight, be healthier, prevent disease and a


Blatner, Dawn Jackson.
New York : McGraw-Hill, [2009] 2009

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70
book
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Food for thought : the debate over eating meat



Amherst, New York : Prometheus Books, 2004. 2004

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Location Call No. Status
 University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location  613.262 F686F    Check Shelf
71
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Food is the solution : what to eat to save the world : 80+ recipes for a greener planet and a health


Prescott, Matthew (Matthew R.), author.
New York : Flatiron Books, 2018. 2018

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Location Call No. Status
 Berlin-Peck Memorial Library - New Materials  613.26 PRESCOTT    DUE 06-22-18 Billed
 Cheshire Public Library - Adult Department Lower Level  613.262 PRESCOTT    Check Shelf
 Plainville Public Library - Non Fiction  613.262 PRE    Check Shelf
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72
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Forks over knives



[United States] : Virgil Films and Entertainment : Made available through hoopla, 2011. 2011

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73
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 Canton Public Library - Adult Department  641.5636 SROUFE    Check Shelf
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.5636 SROUFE    Check Shelf
 Cromwell-Belden Public Library - Adult Department  641.5636 SRO    DUE 05-06-24
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74
film
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Forks over knives : the extended interviews



New York : Virgil Films, [2012] 2012

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Location Call No. Status
 Southington Library - Adult  DVD 613.262 FOR    Check Shelf
75
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Forks over knives : the extended interviews.



[United States] : Virgil Films and Entertainment : Made available through hoopla, 2012. 2012

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76
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Fruit and bread : a scientific diet


Schlickeysen, Gustav.
New York : Holbrook, [1877] 1877

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77
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Fruits and farinacea the proper food of man;


Smith, John (Writer on vegetarianism)
New York ; Boston [etc.] : Fowler and Wells, [1854] 1854

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78
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The fully raw diet : 21 days to better health with meal and exercise plans, tips, and 75 recipes


Carrillo-Bucaram, Kristina, author.
New York, New York : Houghton Mifflin Harcourt, [2016] 2016

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 Berlin-Peck Memorial Library - Non Fiction  641.5636 CARRILLO-BUCARAM    Check Shelf
 Canton Public Library - Adult Department  641.5636 CARRILLO-BUCARAM    Check Shelf
 Enfield, Main Library - Adult Department  641.5 CAR    Check Shelf
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79
film
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The game changers



[United States] [Refuel Productions] [2019] 2019

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Location Call No. Status
 Southington Library - Adult  DVD 613.262 GAM    DUE 05-21-24
80
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Generation V : the complete guide to going, being, and staying vegan as a teenager


Askew, Claire, 1990-
Oakland, CA : PM Press, [2011] 2011

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 Rocky Hill - Downloadable Materials  EBSCO Ebook    Downloadable
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81
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Going raw : everything you need to start your own raw food diet and lifestyle revolution at home


Wignall, Judita.
Beverly, Mass. : Quarry Books, [2011] 2011

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 All Libraries - Shared Downloadable Materials  OverDrive Ebook    Downloadable
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82
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The golden rule cook book : six hundred recipes for meatless dishes


Sharpe, M. R. L. (Maud Russell Lorraine), 1867-1949.
Boston : Little, 1912. 1912

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83
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The golden rule cook book : six hundred recipes for meatless dishes


Sharpe, M. R. L. (Maud Russell Lorraine), 1867-1949.
Boston : Little, 1912. 1912

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84
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The good karma diet : eat gently, feel amazing, age in slow motion


Moran, Victoria, 1950-
New York : Jeremy P. Tarcher/Penguin, 2015. 2015

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Location Call No. Status
 Berlin-Peck Memorial Library - Non Fiction  641.5636 MORAN    Check Shelf
85
book
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The Greenhouse cookbook : plant-based eating and DIY juicing


Knight, Emma (Emma L.), author.
Toronto : Penguin Canada, 2017. 2017

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Location Call No. Status
 Bloomfield, Prosser Library - Adult Department  641.875 KNI    Storage
86
book
BookBook
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Healing the vegan way : plant-based eating for optimal health and wellness


Reinfeld, Mark, author.
Boston, MA : Da Capo Lifelong Books, 2016. 2016

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 Cheshire Public Library - Adult Department Lower Level  COOKING 641.5636 REINFELD    Check Shelf
 Glastonbury, Welles-Turner Memorial Library - Adult Department  641.5636 REINFELD    DUE 05-17-24
87
book
BookBook
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The healthy vegetarian : healing yourself, healing our planet


Null, Gary, author.
Palm Beach, Florida : Essential Publishing, [2015] 2015

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Location Call No. Status
 Glastonbury, Welles-Turner Memorial Library - Adult Department  613.2 NULL    Check Shelf
88
book
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How to eat more plants : transform your health with 30 plant-based foods per week (and why it's easi


Rossi, Megan, author.
New York : The Experiment, 2022. 2022

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 Farmington, Main Library - Adult Department  613.262 ROS    Check Shelf
 Manchester, Main Library - Non Fiction  613.262 ROSSI    Check Shelf
 Manchester, Whiton Branch - Non Fiction  613.262 ROSSI    Check Shelf
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89
book
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Is it wrong to eat meat?


Rogers, Kate, author.
New York : KidHaven Publishing, 2019. 2019

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Location Call No. Status
 Newington, Lucy Robbins Welles Library - Children's Department  J338.1 ROGERS    Check Shelf
90
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Ketotarian : the (mostly) plant-based plan to burn fat, boost your energy, crush your cravings, and


Cole, Will (Functional medicine expert), author.
[United States] : Blackstone Publishing, 2019. 2019

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 Avon - Downloadable Materials  Hoopla E-Audiobook    Downloadable
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91
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The Laurel health cookery : a collection of practical suggestions and recipes for the preparation of


Perkins, Evora Bucknum.
Melrose, Mass. : Laurel, [1911] 1911

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92
book
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Linus the vegetarian T. rex


Neubecker, Robert.
New York : Beach Lane Books, ©2013. 2013

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 Avon Free Public Library - Children's Department  J PIC NATURE NEUBECKER    Check Shelf
 Cheshire Public Library - Children's Department  J E DINOSAURS NEUBECKER    Check Shelf
 Colchester, Cragin Memorial Library - Children's Department  STORIES E NEU    DUE 04-28-15 Billed
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93
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Live raw : raw food recipes for good health and timeless beauty


Kirk, Mimi, 1938-
New York : Skyhorse Pub., ©2011. 2011

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94
book
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Live raw : raw food recipes for good health and timeless beauty


Kirk, Mimi, author
New York : Skyhorse Pub., [2011] 2011

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Location Call No. Status
 Middletown, Russell Library - Adult Nonfiction  641.5636 KIR    Check Shelf
95
book
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Living on the veg : a kids' guide to life without meat


Gifford, Clive, author.
Minneapolis, Minnesota : Free Spirit Publishing, 2019. 2019

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 East Hartford, Raymond Library - Children's Department  J641.5636 G    Check Shelf
 Farmington, Main Library - Children's Department  J 641.563 GIF    Check Shelf
 New Britain, Main Library - Children's Department  J641.5 GIF    Check Shelf
There are additional copies/volumes of this item
96
book
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Mad cowboy. : plain truth from the cattle rancher who won't eat meat


Lyman, Howard F.
New York : Scribner, [1998] 1998

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Location Call No. Status
 Windsor, Main Library - Adult Department  613.262 LY    Check Shelf
97
book
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 Manchester, Main Library - Non Fiction  179.3 NEWKIRK    Check Shelf
 Mansfield, Main Library - Adult Nonfiction  179 NEWKIRK    Check Shelf
 Newington, Lucy Robbins Welles Library - Adult Department  179.4 NEWKIRK    Check Shelf
98
film
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May I be Frank : a film about sex, drugs & transformation.



Canoga Park, CA : Cinema Libre Studio, 2013. 2013

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 Enfield, Main Library - Audio-Visual Materials  DVD 362.29    Check Shelf
 Farmington, Main Library - Adult Department  DVD 613.2 MAY    Check Shelf
99
book
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Mayim's vegan table : more than 100 great-tasting and healthy recipes from my family to yours


Bialik, Mayim, author.
Boston, MA : Da Capo Press, Incorporated, 2014. 2014

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 Berlin-Peck Memorial Library - Non Fiction  641.5636 BIALIK    Check Shelf
 Bristol, Main Library - Non Fiction  641.56362 BIALIK    Check Shelf
 Cheshire Public Library - Children's Department  PARENTING J 641.5636 BIALIK    Check Shelf
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100
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Meat substitutes,


Goodhue, Isabel.
New York : New York magazine of mysteries, 1907. 1907

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