| Description |
1 online resource (242 pages) |
| Access |
Access limited to subscribing institutions. |
| Summary |
An expansive, entertaining memoir that tells the story of how Matthew Kenney transitioned from a mainstream celebrity chef in New York, to a pioneer of plant-based cuisine, and his mission to change the way the world eats and thinks about food. Cooked Raw highlights a journey of courage, persistence, risk, the reward of following one's passion, and the future of food for the 21st century. |
| Note |
Print version record. |
| Subject |
Raw foods.
|
|
Vegetarianism.
|
|
BIOGRAPHY & AUTOBIOGRAPHY / Culinary.
|
| Genre/Form |
Electronic books.
|
| ISBN |
9781939629975 (epub) |
| Standard No. |
9781939629975 |
|
