Title Foods of Thailand / by Christine VeLure Roholt.

Publication Info.

Minneapolis, MN : Bellwether Media, Inc., 2015.

Copies

Location	Call No.	Status
Farmington, Main Library - Children's Department	J 641.595 ROH	Check Shelf

Description	24 pages : color illustrations ; 23 cm.
Series	Cook with me
	VeLure Roholt, Christine. Cook with me.
Bibliography	Includes bibliographical references and index.
Summary	"Information accompanies step-by-step instructions on how to cook Thai food. The text level and subject matter are intended for students in grades 3 through 7"-- Provided by publisher.
Contents	Cooking the Thai way -- Eating the Thai way -- Cooking safely -- Cooking tools -- Regional foods -- Sips -- Khao neeo -- Gai yang -- Jok -- Pad Thai.
Audience	Age 7-12.
	Grades 3-7.
Subject	Cooking, Thai -- Juvenile literature.
	Food habits -- Thailand -- Juvenile literature.
	Thailand -- Social life and customs -- Juvenile literature.
	Eating customs -- Thailand.
	Cooking, Thai.
	Thailand -- Social life and customs.
	Cooking, Thai. (OCoLC)fst01753466
	Food habits. (OCoLC)fst00930807
	Manners and customs. (OCoLC)fst01007815
	Thailand. (OCoLC)fst01205310
	Cookbooks.
	Thai cooking.
	Eating customs -- Thailand.
	Thailand -- Social life and customs.
Genre/Form	Cookbooks. (OCoLC)fst01752725
	Juvenile works. (OCoLC)fst01411637
	Cookbooks.
	Cookbooks.
ISBN	9781626171220 (hardcover ; alk. paper)
	162617122X (hardcover ; alk. paper)
	9780531209677 (Children's press reinforced binding)
	0531209679 (Children's press reinforced binding)

-->