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LEADER 00000cam  2200457Ii 4500 
001    on1112733869 
003    OCoLC 
005    20210119031911.9 
006    m     o  d         
007    cr cnu|||unuuu 
008    190823s2019    enka    ob    001 0 eng d 
020    9781787133334|q(electronic book) 
020    1787133338|q(electronic book) 
035    (OCoLC)1112733869 
040    N$T|beng|erda|epn|cN$T|dN$T|dTEFOD|dTOH|dOCLCO|dOCLCF
       |dUKAHL|dOCL 
049    GTKE 
050  4 TX759.5.Y63 
082 04 641.6/71476|223 
100 1  Diacono, Mark,|eauthor. 
245 10 Sour :|bthe magical element that will transform your 
       cooking /|cMark Diacono. 
264  1 London :|bQuadrille, an imprint of Hardie Grant Publishing,
       |c2019. 
300    1 online resource :|bcolor illustrations 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
347    data file|2rda 
504    Includes bibliographical references and index. 
588 0  Online resource; title from PDF title page (EBSCO, viewed 
       August 26, 2019). 
650  0 Cooking (Yogurt) 
650  0 Cooking (Vinegar) 
650  0 Sourness (Taste) 
650  7 Cooking (Vinegar)|2fast|0(OCoLC)fst01753212 
650  7 Cooking (Yogurt)|2fast|0(OCoLC)fst01754931 
650  7 Sourness (Taste)|2fast|0(OCoLC)fst01931136 
655  0 Electronic books. 
655  7 Cookbooks.|2fast|0(OCoLC)fst01752725 
655  7 Cookbooks.|2lcgft 
914    on1112733869 
994    92|bGTK 
Location Call No. Status
 Rocky Hill - Downloadable Materials  EBSCO Ebook    Downloadable
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