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Subjects (1-7 of 7)
Social Science Agriculture And Food See Also Political Science Public Policy Agriculture And Food Policy
1
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Animal, vegetable, junk : a history of food, from sustainable to suicidal


Bittman, Mark, author.
Boston : Houghton Mifflin Harcourt, 2021. 2021

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Location Call No. Status
 Berlin-Peck Memorial Library - Non Fiction  394.12 BITTMAN    Check Shelf
 Bloomfield, Prosser Library - Adult Department  394.1 BIT    Storage
 Bristol, Main Library - Non Fiction  394.12 BITTMAN    Check Shelf
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2
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Anxious eaters : why we fall for fad diets


Chrzan, Janet, author.
New York : Columbia University Press, [2022] 2022

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Location Call No. Status
 Rocky Hill - Downloadable Materials  EBSCO Ebook    Downloadable
Rocky Hill cardholders click here to access this title from EBSCO
3
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Bread, wine, chocolate : the slow loss of foods we love


Sethi, Simran.
Ashland, Or. : Blackstone Audio, [2015] 2015

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Copies

Location Call No. Status
 Manchester, Main Library - Media Room  CD BOOK 631.58 SETHI    Check Shelf
4
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The dish : the lives and labor behind one plate of food


Friedman, Andrew, 1967- author.
New York : Mariner Books, [2023] 2023

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Copies

Location Call No. Status
 Enfield, Main Library - New Materials  647.95 FRI    DUE 04-27-24
 Newington, Lucy Robbins Welles Library - New Materials  647.95 FRIEDMAN    Check Shelf
 Windsor, Main Library - Adult New Materials  647.95 FR    Check Shelf
5
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Eating beside ourselves : thresholds of foods and bodies



Durham : Duke University Press, 2023. 2023

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 All Libraries - Shared Downloadable Materials  JSTOR Open Access Ebook    Downloadable
All patrons click here to access this title from JSTOR
 University of Saint Joseph: Pope Pius XII Library - Internet  WORLD WIDE WEB E-BOOK JSTOR    Downloadable
Please click here to access this JSTOR resource
6
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The fate of food : what we'll eat in a bigger, hotter, smarter world


Little, Amanda, 1974- author.
New York : Harmony Books, [2019] 2019

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Copies

Location Call No. Status
 Bristol, Main Library - Non Fiction  338.19 LITTLE    Check Shelf
 Cheshire Public Library - Adult Department Lower Level  338.19 LITTLE    Check Shelf
 East Hartford, Raymond Library - Adult Department  338.1 LITTLE    Check Shelf
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7
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Food fix : how to save our health, our economy, our communities, and our planet-one bite at a time


Hyman, Mark, 1959- author.
New York : Little, Brown Spark, an imprint of Little, Brown and Company, 2020. 2020

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Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  363.8 HYMAN    Check Shelf
 Avon Free Public Library - Adult Department  613 HYMAN    Check Shelf
 Berlin-Peck Memorial Library - Non Fiction  363.85 HYMAN    Check Shelf
There are additional copies/volumes of this item
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