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Author Nevins, Jerry, author.

Title Sloshies : 102 boozy cocktails straight from the freezer / Jerry Nevins of Snow & Co.

Publication Info. New York : Workman Publishing, [2017]

Copies

Location Call No. Status
 Southington Library - Adult  641.874 NEV    Check Shelf
Description 152 pages ; 16 cm
Summary "It's not your mother's Piña Colada! Sophisticated, flavorful, with fresh ingredients and the perfect hit of booze, a sloshie is a high-octane slushie--the ideal summer drink that's a far cry from the cloyingly sweet blender cocktails of yore. Written by Jerry Nevins, cofounder of Kansas City's Snow & Co.--named the #1 frozen cocktail bar in the United States--Sloshies features more than 100 innovative refreshers guaranteed to jazz up (and cool down) backyard parties, barbecues, or any gathering with family and friends. And they are so easy to make: Based on a simple granita technique, sloshies require little to no special equipment. Just mix the ingredients, stick them in the freezer, and wait until they're slushy. There's the tart: the Whisky Smashed, a frozen mint julep; the cucumber-kissed Limey Bastard; and the Sunshine Boulevard, a stone-cold shandy starring beer, vodka, and citrus juice. The sweet: the alluringly exotic Blue Roses (featuring a bouquet of curaçao, vodka, and rose hip liqueur). The spiced and herbal: including a Manhattan with rye-infused cherries, and the Proud Mary--yes, that's a frozen Bloody Mary. Plus drinks with floral notes, like the Midnight Orchard, a beguiling combination of whiskey, elderflower, bitters, and maraschino, and a few nonalcoholic granitas to refresh the palate. The book includes recipes for the syrups and infused liquors that many of the drinks are built upon, plus information on garnishes, serving suggestions, and other finishing touches"-- Provided by publisher.
Contents The first snowfall -- Our philoSNOWphy -- Preparing for your first snow -- The building blocks -- How to avalanche -- How to use this book -- The recipes -- Tart -- Sweet -- Spiced -- Floral -- Appendices.
Subject Cocktails.
Alcoholic beverages.
Slushies (Beverages)
Blenders (Cooking)
Genre/Form Cookbooks.
Cookbooks. (OCoLC)fst01752725
Subject Alcoholic beverages. (OCoLC)fst00804377
Blenders (Cooking) (OCoLC)fst01752867
Cocktails. (OCoLC)fst00866130
Slushies (Beverages) (OCoLC)fst01919483
ISBN 9780761189466 (alk. paper)
0761189467 (alk. paper)
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