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Author Fagan, Brian M., author.

Title Fishing : how the sea fed civilization / Brian Fagan.

Publication Info. New Haven : Yale University Press, [2017]
©2017

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Description 1 online resource (xvi, 346 pages) : illustrations, maps
Note Online resource; title from PDF title page (EBSCO, viewed September, 08, 2017).
Summary Humanity's last major source of food from the wild, and how it enabled and shaped the growth of civilization In this history of fishing-not as sport but as sustenance-archaeologist and best-selling author Brian Fagan argues that fishing was an indispensable and often overlooked element in the growth of civilization. It sustainably provided enough food to allow cities, nations, and empires to grow, but it did so with a different emphasis. Where agriculture encouraged stability, fishing demanded movement. It frequently required a search for new and better fishing grounds; its technologies, centered on boats, facilitated movement and discovery; and fish themselves, when dried and salted, were the ideal food-lightweight, nutritious, and long-lasting-for traders, travelers, and conquering armies. This history of the long interaction of humans and seafood tours archaeological sites worldwide to show readers how fishing fed human settlement, rising social complexity, the development of cities, and ultimately the modern world.
Bibliography Includes bibliographical references (pages 311-331) and index.
Contents Bountiful waters -- Beginnings -- Neanderthals and moderns -- Shellfish eaters -- Baltic and Danube after the ice -- Rope-patterned fisherfolk -- The great journey revisited -- Fishers on the Pacific Northwest Coast -- The myth of a Garden of Eden -- The Calusa : shallows and sea grass -- The great fish have come in -- Rations for Pharaohs -- Fishing the Middle Sea -- Scaly flocks -- The fish eaters -- The Erythraean Sea -- Carp and Khmer -- Anchovies and civilization -- Ants of the ocean -- The beef of the sea -- "Inexhaustible manna" -- Depletion -- More in the sea? -- Glossary of fishing terms.
Subject Fishing -- History.
Fishers -- History.
Fish trade -- History.
Fishing -- Anthropological aspects.
Civilization -- History.
15.50 general world history; history of great parts of the world, peoples, civilizations: general. (NL-LeOCL)077599470
TECHNOLOGY & ENGINEERING / Agriculture / General.
Civilization. (OCoLC)fst00862898
Fish trade. (OCoLC)fst00925982
Fishers. (OCoLC)fst00926174
Fishing. (OCoLC)fst00926650
Fishing -- Anthropological aspects. (OCoLC)fst01751136
Fischwirtschaft.
Seefischerei.
Wirtschaftsentwicklung.
Zivilisation.
Genre/Form Electronic book.
History. (OCoLC)fst01411628
Other Form: Print version: Fagan, Brian M. Fishing. New Haven : Yale University Press, [2017] 9780300215342 (DLC) 2017934016 (OCoLC)978291325
ISBN 9780300231885 (electronic book)
0300231881 (electronic book)
Standard No. 99974142397
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