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Subjects (1-9 of 9)
Seasonal Cooking United States
1
Book
The farm : rustic recipes for a year of incredible food
Knauer, Ian.
Boston : Houghton Mifflin Harcourt, 2012. 2012
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Location
Call No.
Status
Cheshire Public Library - Adult Department Lower Level
COOKING 641.5973 KNAUER
DUE 05-18-24
2
Bestseller
The farmer's kitchen handbook : more than 200 recipes for making cheese, curing meat, preserving, fe
Lawrence, Marie W.
New York, NY : Skyhorse Publishing, 2014. 2014
Rating:
Copies
Location
Call No.
Status
Rocky Hill - Downloadable Materials
EBSCO Ebook
Downloadable
Rocky Hill cardholders click here to access this title from EBSCO
3
Book
The Haven's Kitchen cooking school : recipes and inspiration to build a lifetime of confidence in th
Cayne, Alison, author.
New York : Artisan, [2017] 2017
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Location
Call No.
Status
Avon Free Public Library - Adult Department
641.5 CAYNE
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Bristol, Main Library - Non Fiction
641.507 CAYNE
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Canton Public Library - Adult Department
641.564 CAYNE
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There are additional copies/volumes of this item
4
Book
Masala Farm : stories and recipes from an uncommon life in the country
Saran, Suvir.
San Francisco : Chronicle Books, [2011] 2011
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Website
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Copies
Location
Call No.
Status
Glastonbury, Welles-Turner Memorial Library - Adult Department
641.5974 SARAN
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Manchester, Main Library - Non Fiction
641.5974 SARAN
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Manchester, Whiton Branch - Non Fiction
641.5974 SARAN
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5
Bestseller
Masala Farm : Stories and Recipes from an Uncommon Life in the Country
Saran, Suvir, author.
[Place of publication not identified] : Chronicle Books LLC, [2012] 2012
Rating:
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Location
Call No.
Status
Farmington - Downloadable Materials
Freading Ebook
Downloadable
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Newington - Downloadable Materials
Freading E-Book
Downloadable
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Rocky Hill - Downloadable Materials
Freading Ebook
Downloadable
Rocky Hill cardholders click here to access this title from Freading
There are additional copies/volumes of this item
6
Book
The third plate : field notes on the future of food
Barber, Dan, 1969-
New York : The Penguin Press, 2014. 2014
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Copies
Location
Call No.
Status
Berlin-Peck Memorial Library - Non Fiction
641.302 BARBER
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Farmington, Main Library - Adult Department
641.3 BAR
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Mansfield, Main Library - Adult Nonfiction
641.3 BARBER
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There are additional copies/volumes of this item
7
Book on CD
The third plate : field notes on the future of food
Barber, Dan, 1969-
New York : Penguin Audio, [2014] 2014
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Copies
Location
Call No.
Status
Cromwell-Belden Public Library - Adult Department
CD-BOOK 641.302 BAR
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Mansfield, Main Library - Adult Nonfiction Audiobook
CD 641.3 BARBER
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Seasonal Cooking Vermont
8
Book
My Vermont table : recipes for all (six) seasons
Bullock-Prado, Gesine, author.
New York : Countryman Press, an imprint of W.W. Norton & Company, 2023. 2023
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1 hold on first copy returned of 13 copies
Copies
Location
Call No.
Status
Avon Free Public Library - Adult Department
641.5974 BULLOCK-PRADO
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Berlin-Peck Memorial Library - Non Fiction
641.5974 BULLOCK-PRADO
DUE 05-13-24
Burlington Public Library - New Books
641.5974 BULLOCK- PRADO
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There are additional copies/volumes of this item
Seasonal Crafts And Hobbies
9
Bestseller
Coloring Techniques for Card Making
Chicago : DRG, 2010. 2010
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Copies
Location
Call No.
Status
Rocky Hill - Downloadable Materials
EBSCO Ebook
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