Title The Art of Brewing and Fermenting : And the Making of Malt / John Levesque.

Publication Info.

[Place of publication not identified] : Thomas Hurst, 1836.

Copies

Location	Call No.	Status
Glastonbury - Downloadable Materials	BiblioBoard Ebook	Downloadable
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Description	1 online resource (128 pages).
Series	Beer and Brewing anthology
	Beer and Brewing anthology.
	BiblioBoard Core module.
Note	Original document: Book.
Summary	This 19th-century publication provides invaluable information and advice on the various disciplines of brewing, all coming from an expert with "upwards of forty years' experience."
Note	GMD: electronic resource.
Subject	Brewing.
	SCIENCE / GENERAL
	HISTORY / GENERAL
	Malt industry.

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