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Author Norman, David, 1963- author.

Title Bread on the table : recipes for making and enjoying Europe's most beloved breads / David Norman ; photographs by Johnny Autry.

Publication Info. Berkeley : Ten Speed Press, [2019]

Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  641.815 NORMAN    Check Shelf
 Glastonbury, Welles-Turner Memorial Library - Adult Department  641.815 NORMAN    Check Shelf
 Mansfield, Main Library - Adult Nonfiction  641.815 NORMAN    On Holdshelf
 Middletown, Russell Library - NEW Adult Nonfiction  641.815 NOR    Missing
 New Britain, Main Library - Non Fiction  641.8 NOR    Check Shelf
 Newington, Lucy Robbins Welles Library - Adult Department  641.815 NORMAN    Check Shelf
 South Windsor Public Library - Non Fiction  641.815 NORMAN    Check Shelf
 Wethersfield Public Library - Non Fiction  641.815 NORMAN    Check Shelf
Edition First edition.
Description vii, 244 pages : illustrations (chiefly color) ; 27 cm
Note Includes index.
Contents Introduction -- Equipment -- Ingredients -- Tips for successful bread making -- Steps to making great bread -- French bread. Learning from the masters; French bread on the table -- Scandinavian bread. My introduction to a new world of bread; Scandinavian bread on the table -- German bread. A regimented approach; German bread on the table -- Italian bread. Baking at the extremes and everywhere in between; Italian bread on the table -- Bread in Central Texas. Baking bread in a tortilla town; Bread on the table in central Texas and south of the border.
Summary "In this highly anticipated cookbook, culinary instructor and baker David Norman explores the European breadmaking traditions that inspire him most -- from the rye bread of France to the saltless ciabattas of Italy to the traditional Christmas loaves of Scandinavia. Norman also offers recipes for traditional foods to accompany these regional specialties, so home bakers can showcase their freshly made breads alongside a traditional Swedish breakfast spread, oysters with mignonette, country pate, and more. Also included are recipes for Texan breads and dishes from David's cult favorite bakery and beer garden, Easy Tiger in Austin, Texas. With rigorous, detailed instructions plus showstopping photography, this book will surprise and delight every baker."--From inside cover.
Subject Cooking (Bread)
Bread -- France.
Bread -- Scandinavia.
Bread -- Germany.
Bread -- Italy.
Bread -- Texas.
Bread. (OCoLC)fst01198482
Texas. (OCoLC)fst01210336
Genre/Form Cookbooks.
Recipes.
Cookbooks. (OCoLC)fst01752725
Added Author Autry, Johnny, photographer.
Easy Tiger Bake Shop & Beer Garden.
ISBN 9781607749257 (hardcover)
1607749254 (hardcover)
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