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Subjects (1-3 of 3)
Sauces & Dressings COOKING Courses & Dishes
1
Bestseller
The jam and marmalade bible : a complete guide to preserving
Hedh, Jan.
New York, NY : Skyhorse Pub., [2012] 2012
Rating:
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Location
Call No.
Status
Rocky Hill - Downloadable Materials
EBSCO Ebook
Downloadable
Rocky Hill cardholders click here to access this title from EBSCO
2
Book
Just add sauce : a revolutionary guide to boosting the flavor of everything you cook
Boston, MA : America's Test Kitchen, [2018] 2018
Rating:
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Copies
Location
Call No.
Status
Avon Free Public Library - Adult Department
641.814 JUST
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Bristol, Manross Branch - Non Fiction
641.814 JUST
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Cheshire Public Library - Adult Department Lower Level
COOKING 641.814 JUST
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There are additional copies/volumes of this item
3
Bestseller
Pure ketchup : a history of America's national condiment with recipes
Smith, Andrew F., 1946-
Columbia, S.C. : University of South Carolina Press, [1996] 1996
Rating:
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Location
Call No.
Status
Rocky Hill - Downloadable Materials
EBSCO Ebook
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