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Author Frantz, Douglas, author.

Title Salmon wars : the dark underbelly of our favorite fish / Douglas Frantz and Catherine Collins.

Publication Info. New York : Henry Holt and Company, 2022.
©2022

Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  338.371 FRANTZ    Check Shelf
 Cheshire Public Library - Adult Department Lower Level  338.3713 FRANTZ    Check Shelf
 Glastonbury, Welles-Turner Memorial Library - Adult Department  338.3713 FRANTZ    Check Shelf
 Manchester, Main Library - Non Fiction  338.3713 FRANTZ    Check Shelf
 New Britain, Main Library - Non Fiction  338.3713 FRA    Check Shelf
 Newington, Lucy Robbins Welles Library - Adult Department  597.56 FRANTZ    Check Shelf
 Portland Public Library - New Materials  338.371 FRA    Check Shelf
 South Windsor Public Library - Non Fiction  338.3713 FRANTZ    Check Shelf
Edition First edition.
Description x, 355 pages ; 25 cm
Bibliography Includes bibliographical references (pages 335-336) and index.
Summary "A deep dive into the murky waters of the international salmon farming industry, exposing the unappetizing truth about a fish that is not as good for you as you have been told"-- Provided by publisher.
Subject Salmon industry.
Fish as food.
BUSINESS & ECONOMICS / Economics / General.
Fish as food. (OCoLC)fst00925843
Salmon industry. (OCoLC)fst01104131
Added Author Collins, Catherine, author.
Other Form: Online version: Frantz, Douglas. Salmon wars First edition. New York : Henry Holt and Company, 2022 9781250800312 (DLC) 2022002895
ISBN 9781250800305 (hardcover)
1250800307 (hardcover)
9781250871503 (paperback)
1250871506 (paperback)
9781250800312 (ebook)
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