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Book
Author
Psaltis, Douglas.
Title
The seasoning of a chef : my journey from diner to ducasse and beyond / Douglas Psaltis with Michael Psaltis.
Publication Info.
New York : Broadway Books, 2005.
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Location
Call No.
Status
Bristol, Main Library - Non Fiction
B PSALTIS, DOUGLAS
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Edition
First edition.
Description
viii, 294 pages ; 22 cm
Subject
Psaltis, Douglas.
Cooks -- Biography.
Added Author
Psaltis, Michael.
ISBN
0767919688
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