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Subjects (1-6 of 6)
Meat Cooking Specific Ingredients
1
book
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The butcher's guide to well-raised meat : how to buy, cut, and cook great beef, lamb, pork, poultry,


Applestone, Joshua.
New York : Clarkson Potter, ©2011. 2011

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Copies

Location Call No. Status
 Middletown, Russell Library - Adult Nonfiction  641.66 APP    Check Shelf
2
book
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Home sausage making : from fresh and cooked to smoked, dried, and cured : 100 specialty recipes


Reavis, Charles, 1948- author.
North Adams, MA : Storey Publishing, [2017] 2017

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Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  641.66 REAVIS    Check Shelf
3
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How to grill everything : simple recipes for great flame-cooked food


Bittman, Mark, author.
Boston : Houghton Mifflin Harcourt, 2018. 2018

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Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  641.76 BITTMAN    Check Shelf
 Berlin-Peck Memorial Library - Non Fiction  641.76 BITTMAN    Check Shelf
 Bloomfield, Prosser Library - Adult Department  641.76 BIT    Check Shelf
There are additional copies/volumes of this item
4
book
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Meat on the side : delicious vegetable-focused recipes for every day


Dinki, Nikki, author.
New York : St. Martin's Griffin, 2016. 2016

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Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  641.65 DINKI    Check Shelf
 Bristol, Main Library - Non Fiction  641.65 DINKI    Check Shelf
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.35 DINKI    Check Shelf
There are additional copies/volumes of this item
5
book
BookBook
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Offal good : cooking from the heart, with guts


Cosentino, Chris, author.
New York : Clarkson Potter, 2017. 2017

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Location Call No. Status
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.36 COSENTIN    Check Shelf
6
book
BookBook
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Sunday roasts : a year's worth of mouthwatering roasts, from old-fashioned pot roasts to glorious tu


Rosbottom, Betty.
San Francisco, CA : Chronicle Books, 2011. 2011

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Copies

Location Call No. Status
 Farmington, Main Library - Adult Department  641.5 ROS    Check Shelf
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