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Author

Forman, Lillian E.

Title Genetically modified foods / by Lillian E. Forman.

Publication Info.	Edina, Minn. : ABDO Pub., [2010]
	©2010

Copies

Location	Call No.	Status
Rocky Hill - Downloadable Materials	EBSCO Ebook	Downloadable
Rocky Hill cardholders click here to access this title from EBSCO

Description	1 online resource (112 pages) : illustrations (chiefly color).
Series	Essential viewpoints
	Essential viewpoints.
Summary	Presents arguments for and against the new technology of genetically modified foods.
Bibliography	Includes bibliographical references and index.
Contents	Breakthroughs in biology -- Organic food -- Politics and food -- Benefits -- Risk and expense -- Testing -- Business practices -- Culture, religion, and humanity -- The future of genetic engineering.
Note	Print version record.
Subject	Genetically modified foods -- Juvenile literature.
	Genetically modified foods.
	JUVENILE NONFICTION -- Cooking & Food.
	Genetically modified foods. (OCoLC)fst00940110
Genre/Form	Juvenile works. (OCoLC)fst01411637
	Electronic books.
Other Form:	Print version: Forman, Lillian E. Genetically modified foods. Edina, Minn. : ABDO Pub., ©2010 9781604535310 (DLC) 2008034906 (OCoLC)243674791
ISBN	9781604539042 (electronic bk.)
	1604539046 (electronic bk.)

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