| Description |
1 online resource (10 pages) |
| Access |
Access limited to subscribing institutions. |
| Summary |
Have you ever wondered how pasta is made? While pasta only takes a few ingredients -- flour, water, salt, and sometimes eggs -- the process can be quite complex. Luckily, modern technology has greatly simplified the process from grain to flour, to dough, and finally to the pasta you find at the grocery store. |
| Subject |
JUVENILE NONFICTION / Cooking & Food.
|
| Genre/Form |
Electronic books.
|
| Standard No. |
9781642622195 |
| ISBN |
9781642622195 (pdf) |
|
