Title Frosting & icing workshop : decorating desserts / Megan Borgert-Spaniol.

Publication Info.	Minneapolis, Minnesota : Abdo & Daughters, an imprint of Abdo Publishing, [2024]
	©2024

Copies

Location	Call No.	Status
West Hartford, Noah Webster Library - Children's Nonfiction	J 641.8 BORGERT-SPANIOL	DUE 05-07-24

Description	64 pages : color illustrations ; 26 cm.
Series	Kitchen to career
	Borgert-Spaniol, Megan, 1989- Kitchen to career.
Bibliography	Includes bibliographical references (page 63) and index.
Summary	"This how-to book provides readers with information they need to get started on a career in dessert decorating. Included are the history and cultural significance of frosting and icing; kitchen tools, terms, and techniques; how to become a dessert decorator; and career paths in the dessert decorating industry. Step-by-step recipes help readers practice cooking skills and apply what they've learned"-- Provided by publisher.
Contents	Making a career in the kitchen -- The basics -- Getting started. Buttercream frosting ; Meringue frosting ; Ganache icing ; Royal icing -- Presentation & beyond -- Careers in the kitchen.
Subject	Icings (Confectionery) -- Juvenile literature.
	Cake decorating -- Juvenile literature.
	Desserts.
	Icings (Confectionery)
	Cookbooks.
	JUVENILE NONFICTION / Crafts & Hobbies.
	JUVENILE NONFICTION / Careers.
	JUVENILE NONFICTION / Cooking & Food.
	Cookbooks.
	Desserts.
	Icings (Confectionery)
Genre/Form	cookbooks.
	Cookbooks.
Added Title	Frosting and icing workshop
ISBN	9781098291419 (hardcover)
	1098291417

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