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Author Taus-Bolstad, Stacy, author.

Title La historia del helado : todo comienza con leche / Stacy Taus-Bolstad.

Publication Info. Minneapolis : Ediciones Lerner, 2022.

Copies

Location Call No. Status
 Manchester, Main Library - Children's Department  JJ E SPANISH 641.8 TAUS-BOLSTAD    Check Shelf
Description 24 pages : color illustrations ; 21 cm.
Series Paso a paso = Step by step
Note Translation of: The story of ice cream.
Bibliography Includes bibliographical references and index.
Summary "Milking a cow is the first step in making yummy ice cream. But what happens next? Readers can follow the process step-by-step to learn how ice cream is made. Now in Spanish!"-- Provided by publisher.
Audience Ages 4-8 Ediciones Lerner.
Grades K-1 Ediciones Lerner.
Subject Ice cream, ices, etc. -- Juvenile literature.
Milk -- Juvenile literature.
Ice cream, ices, etc.
Milk
Spanish language materials.
JUVENILE NONFICTION / Technology / How Things Work-Are Made.
JUVENILE NONFICTION / Cooking & Food.
JUVENILE NONFICTION / Curiosities & Wonders.
Ice cream, ices, etc. (OCoLC)fst00966558
Milk. (OCoLC)fst01021615
Genre/Form Juvenile works. (OCoLC)fst01411637
Added Title Story of ice cream. Spanish
Other Form: Online version: Taus-Bolstad, Stacy. Historia del helado Minneapolis : Ediciones Lerner, 2022 9781728444031 (DLC) 2021020570
ISBN 9781728441955 (lib. bdg.)
1728441951
9781728447889 (pbk.)
1728447887
9781728444031 (eb pdf)
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