Originally published in 2016 in the United States by Dunemere Books.
Summary
"The scenic stretch of Long Island's East End is renowned for beautiful beaches, quaint villages, spectacular houses... and murder! In Carrie Doyle's fast-paced mystery, Death on Windmill Way, readers are introduced to gourmet chef and innkeeper Antonia Bingham as she digs into an active investigation to learn who's behind the suspicious deaths of the Windmill Inn's innkeepers. Mixing past and present, seriously sumptuous settings, and mouth-watering food descriptions keep things cozy and will feel like a stay at your favorite country inn!"--Provided by publisher.
