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Author Squire, Ann, author.

Title Grains and cereals / Ann O. Squire.

Publication Info. New York, NY : Children's Press, 2017.

Copies

Location Call No. Status
 Glastonbury, Welles-Turner Memorial Library - Children's Department  J 633.1 SQUIRE    Check Shelf
 South Windsor Public Library - Children's Department  J633.1 S58G    Check Shelf
 West Hartford, Noah Webster Library - Children's Nonfiction  J 633.1 SQUIRE    DUE 04-30-24
Description 48 pages : color illustrations ; 22 cm.
Series Farm to table
True book
Squire, Ann. Farm to table.
True book.
Bibliography Includes bibliographical references (page 45) and index.
Contents Where does your food come from? -- Growing cereal crops: The big truth! -- Insect pests -- Processing: from grain to flour -- Eating right.
Summary "This book explains how grains are grown, harvested, and processed. It also explores the debate around genetically modified crops"-- Provided by publisher.
Study Program Accelerated Reader AR MG 5.5 0.5 187624.
Subject Grain -- Juvenile literature.
Grain -- Growth -- Juvenile literature.
Grain -- Development -- Juvenile literature.
Genetically modified foods -- Juvenile literature.
Picture books.
Grain.
Grain -- Growth.
Grain -- Development.
Genetically modified foods.
Picture books. (OCoLC)fst01063714
Genetically modified foods. (OCoLC)fst00940110
Grain. (OCoLC)fst00945891
Grain -- Development. (OCoLC)fst00945900
Grain -- Growth. (OCoLC)fst00945930
Genre/Form Juvenile works. (OCoLC)fst01411637
ISBN 9780531229323 (library binding)
0531229327 (library binding)
9780531235515 (paperback)
0531235513 (paperback)
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