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Book Cover
book
BookBook
Author Cain, Nancy, author.

Title Against the grain : extraordinary gluten-free recipes made from real, all-natural ingredients / Nancy Cain ; photographs by Jennifer May.

Publication Info. New York : Clarkson Potter/Publishers, [2015]

Copies

Location Call No. Status
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.815 CAIN    Check Shelf
Edition First edition.
Description 400 pages : color illustrations ; 24 cm
Note Subtitle in pre-publication: Real ingredients from whole foods, no additives or chemicals--the way gluten-free should be.
Includes index.
Contents Going against the grain -- The fundamentals of gluten-free baking. Building blocks ; Some basic tools ; The naturally gluten-free pantry ; The varieties of gluten-free flours ; Gluten-free techniques -- Traditional breads and flatbreads -- Quick breads, breakfast foods, and muffins -- Savories -- Cookies and bars -- Cakes -- Pies and desserts -- Recipes featuring premade breads.
Subject Gluten-free diet -- Recipes.
Baking.
Baking. (OCoLC)fst00825632
Gluten-free diet. (OCoLC)fst00943749
Genre/Form Cookbooks.
Recipes. (OCoLC)fst01424190
Added Author May, Jennifer, photographer.
ISBN 9780385345552 (paperback)
0385345550 (paperback)
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