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Author Roberts, Paul, 1961 August 2-

Title The end of food / Paul Roberts.

Publication Info. Boston : Houghton Mifflin, 2008.

Copies

Location Call No. Status
 Enfield, Main Library - Adult Department  363.8 ROB    Check Shelf
 Farmington, Main Library - Adult Department  363.8 ROB    Check Shelf
 Manchester, Main Library - Non Fiction  363.8 ROBERTS    Check Shelf
 Newington, Lucy Robbins Welles Library - Adult Department  363.7 ROBERTS    Check Shelf
 University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location  363.8 R646E    Check Shelf
 West Hartford, Noah Webster Library - Non Fiction  338.19 ROBERTS    Check Shelf
 Windsor, Main Library - Adult Department  363.8 RO    Check Shelf
Description xxvi, 390 pages ; 24 cm
Bibliography Includes bibliographical references (pages [363]-365) and index.
Contents Starving for progress -- It's so easy now -- Buy one, get one free -- Tipping the scales -- Eating for strength -- The end of hunger -- We are what we eat -- In the long run -- Magic pills -- Food fight -- Epilogue: Nouvelle cuisine.
Subject Food supply.
Nutrition.
Food industry and trade -- Environmental aspects.
Food industry and trade -- Social aspects.
Nutrition policy.
ISBN 9780618606238
0618606238
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