Food Service Juvenile Literature
Meet my neighbor, the restaurant owner / Marc Crabtree, author and photographer.
Bloomfield, Prosser Library - Children's Department:Storage, Enfield, Main Library - Children's Department:Check Shelf, Farmington, Barney Branch - Children's Department:Check Shelf, Farmington, Main Library - Children's Department:Check Shelf, Plainville Public Library - Children's Department:Check Shelf
Book
2010
Meet my neighbor, the restaurant owner / Marc Crabtree, author and photographer.
Rocky Hill - Downloadable Materials:Downloadable
Bestseller
2010
Food Service Labor Productivity : Fullen, Sharon L.
Controlling restaurant & food service labor costs / by Sharon Fullen.
University of Saint Joseph: Pope Pius XII Library - Internet:Downloadable
Bestseller
2003
Food Service Long Term Care Facilities : Zgola, Jitka M.
Bon appetit! : the joy of dining in long-term care / Jitka Zgola + Gilbert Bordillon.
University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location:Check Shelf
Book
2001
Food Service Management
Bar & beverage operation : ensuring success & maximum profit / by Chris Parry.
University of Saint Joseph: Pope Pius XII Library - Internet:Downloadable
Bestseller
2003
Cong ling kai shi zuo can yin : can yin kai dian jing ying shi zhan zhi nan / Song Xuan zhu.
Mansfield, Main Library - Adult Chinese Language Item:Check Shelf
Book
2017
Controlling liquor, wine & beverage costs / by Elizabeth Godsmark.
Rocky Hill - Downloadable Materials:Downloadable, University of Saint Joseph: Pope Pius XII Library - Internet:Downloadable
Bestseller
2014
Food service management : how to succeed in the high-risk restaurant business-- by someone who did /
University of Saint Joseph: Pope Pius XII Library - Internet:Downloadable
Bestseller
2007
14 additional entries
Food Service Management Handbooks Manuals Etc
The non-commercial food service manager's handbook : a complete guide for hospitals, nursing homes, m
University of Saint Joseph: Pope Pius XII Library - Internet:Downloadable
Bestseller
2007
Start your own food truck business / by Entrepreneur Press and Rich Mintzer.
Middletown, Russell Library - Adult Nonfiction:Check Shelf
Book
2011
Food Service Management New York State New York
Sous chef : 24 hours on the line / Michael Gibney.
Mansfield, Main Library - Adult Nonfiction:Check Shelf, Middletown, Russell Library - Adult Nonfiction:Check Shelf, New Britain, Main Library - Non Fiction:Check Shelf, West Hartford, Noah Webster Library - Non Fiction:Check Shelf, Windsor, Main Library - Adult Department:Check Shelf
Book
2014
Sous chef : 24 hours on the line / Michael Gibney.
Glastonbury, Welles-Turner Memorial Library - Adult Department:Check Shelf
Periodical
2014
Food Service Management United States
Food service management : how to succeed in the high-risk restaurant business-- by someone who did /
University of Saint Joseph: Pope Pius XII Library - Internet:Downloadable
Bestseller
2007
Food Truck Business : Step-by-Step Startup Guide.
Rocky Hill - Downloadable Materials:Downloadable
Bestseller
2015
The food truck handbook : start, grow, and succeed in the mobile food business / David Weber.
Middletown, Russell Library - Adult Nonfiction:Check Shelf
Book
2012
Start your own food truck business / The Staff of Entrepreneur Media, Inc. & Rich Mintzer.
Cheshire Public Library - Adult Department Lower Level:Check Shelf, Cromwell-Belden Public Library - Adult Department:Check Shelf, East Windsor, Library Association of Warehouse Point - Adult Department:Check Shelf, Glastonbury, Welles-Turner Memorial Library - Adult Department:DUE 05-01-24, Glastonbury, Welles-Turner Memorial Library - Adult Department:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf
Book
2015
2 additional entries
Food Service Management Vocational Guidance : Quinlan, Kathryn A.
Food service manager / by Kathryn A. Quinlan; consultant: Kathryn A. Quinlan.
West Hartford, Faxon Branch - Welcome Center:Check Shelf
Book
1999
Food Service Management Vocational Guidance Juvenile Literature : Quinlan, Kathryn A.
Food service manager / by Kathryn A. Quinlan; consultant: Kathryn A. Quinlan.
West Hartford, Faxon Branch - Welcome Center:Check Shelf
Book
1999
Food Service Marketing : Miller, Richard K.
Restaurant, food & beverage market research handbook 2016-2017 / by: Richard K. Miller and Kelli Wash
All Libraries - Shared Downloadable Materials:Downloadable, University of Saint Joseph: Pope Pius XII Library - Internet:Downloadable
Bestseller
2016
Food Service Moral And Ethical Aspects : Mintz, Corey,
The next supper : the end of restaurants as we knew them, and what comes after / Corey Mintz.
New Britain, Main Library - Non Fiction:Check Shelf, Newington, Lucy Robbins Welles Library - Adult Department:Check Shelf, Portland Public Library - Adult Department:Check Shelf, Simsbury Public Library - Non Fiction:Check Shelf, Wethersfield Public Library - Non Fiction:Check Shelf
Book
2021
Food Service New York State New York : Reed, Kim,
Workhorse : my sublime and absurd years in New York City's restaurant scene / Kim Reed.
Mansfield, Main Library - Adult Nonfiction:Check Shelf
Book
2021
Food Service New York State New York Anecdotes : Damrosch, Phoebe,
Service included : four-star secrets of an eavesdropping waiter / Phoebe Damrosch.
Manchester, Main Library - Non Fiction:Check Shelf, West Hartford, Noah Webster Library - Non Fiction:Check Shelf, Wethersfield Public Library - Non Fiction:Check Shelf, Windsor, Main Library - Adult Department:Check Shelf
Book
2007
Food Service Nursery Schools : Endres, Jeannette Brakhane,
Food, nutrition, and the young child / Jeannette Brakhane Endres, Robert E. Rockwell, Cynthia Gurdian
University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location:Check Shelf
Book
2004
Food Service Prisons : Collins, Clifton,
Prison ramen : recipes & stories from behind bars / Clifton Collins, Jr. ; Gustavo "Goose" Alvarez ;
Bloomfield, Prosser Library - Adult Department:Storage, Rocky Hill, Cora J. Belden Library - Adult Department:Check Shelf
Book
2015
Food Service Prisons United States Anecdotes : Collins, Clifton,
Prison ramen : recipes & stories from behind bars / Clifton Collins, Jr. ; Gustavo "Goose" Alvarez ;
Bloomfield, Prosser Library - Adult Department:Storage, Rocky Hill, Cora J. Belden Library - Adult Department:Check Shelf
Book
2015
Food Service Quality Control Handbooks Manuals Etc
The complete HACCP manual for institutional food service operations / Food Service Associates.
University of Saint Joseph: Pope Pius XII Library - Reference Material:In-Library Use Only
Book
1997
Food Service Safety Measures
What's the beef? : the contested governance of European food safety / edited by Chris Ansell and Davi
Rocky Hill - Downloadable Materials:Downloadable
Bestseller
2006
Food Service Sanitation : Arduser, Lora.
HACCP & sanitation in restaurants and food service operations : a practical guide based on the FDA fo
University of Saint Joseph: Pope Pius XII Library - Internet:Downloadable
Bestseller
2005
Food Service Sanitation Handbooks Manuals Etc : Loken, Joan K.
The HACCP food safety manual / Joan K. Loken.
University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location:Check Shelf
Book
1995
Food Service Study And Teaching : Pogrund, Phyllis.
Contemporary's make your mark in food service / Phyllis Pogrund, Rosemary Grebel.
Newington, Lucy Robbins Welles Library - Adult Department:Check Shelf
Book
1997
Food Service United States
The Donut King / Greenwich Entertainment presents ; writer, Carol Martori ; producers, Farhad Amid, T
Bloomfield at the Atrium:Check Shelf, Glastonbury, Welles-Turner Memorial Library - Adult Department:Check Shelf
Film
2020
Hangry : a startup journey / Mike Evans, the founder of GrubHub.
East Hartford, Raymond Library - Adult New Materials:Check Shelf, Newington, Lucy Robbins Welles Library - Adult Department:Check Shelf, Windsor, Main Library - Adult Department:Check Shelf
Book
2022
Food Service United States Directories
Great American eating experiences : local specialties, favorite restaurants, food festivals, diners,
Avon Free Public Library - Adult Department:Check Shelf, Cheshire Public Library - Adult Department Lower Level:Check Shelf, Enfield, Main Library - Adult Department:Check Shelf, Newington, Lucy Robbins Welles Library - Adult Department:Check Shelf, South Windsor Public Library - Adult Fiction:Check Shelf, West Hartford, Noah Webster Library - Non Fiction:Check Shelf, Wethersfield Public Library - Non Fiction:Check Shelf, Windsor Locks Public Library - Adult Department:Check Shelf
Book
2016
Food Service United States Marketing : Miller, Richard K.
Restaurant, food & beverage market research handbook 2016-2017 / by: Richard K. Miller and Kelli Wash
All Libraries - Shared Downloadable Materials:Downloadable, University of Saint Joseph: Pope Pius XII Library - Internet:Downloadable
Bestseller
2016
Food Service Vocational Guidance
Becoming a culinary arts professional.
All Libraries - Shared Downloadable Materials:Downloadable, Bristol - Downloadable Materials:Downloadable, Newington - Downloadable Materials:Downloadable, Portland - Downloadable Materials:Downloadable, Windsor - Downloadable Materials:Downloadable
Bestseller
2015
Becoming a culinary arts professional : [finding your rewarding career in the world of food].
Bristol, Main Library - Career Shelf Materials:Check Shelf
Book
2010
A career as a chef : the creative cook is the key to a successful restaurant.
Rocky Hill - Downloadable Materials:Downloadable
Bestseller
2005
Career opportunities in the food and beverage industry / Kathleen Thompson Hill.
Bristol, Main Library - Career Shelf Materials:Check Shelf, West Hartford, Noah Webster Library - Career Shelf Materials:Check Shelf
Book
2010
12 additional entries
Food Service Vocational Guidance Juvenile Literature
Careers for people who love cooking / Morgan Williams.
East Hartford, Raymond Library - Young Adult:Check Shelf, New Britain, Main Library - Young Adult:Check Shelf
Book
2021
Careers in the culinary arts / by Peggy J. Parks.
Rocky Hill - Downloadable Materials:Downloadable
Bestseller
2020
Cool careers without college for people who love to cook & eat / Sarah Machajewski.
Bristol, Main Library - Young Adult Materials in Adult Department:Check Shelf, New Britain, Main Library - Young Adult:Check Shelf
Book
2014
Gross jobs working with food / by Nikki Bruno.
East Hartford, Raymond Library - Children's Department:Check Shelf
Book
2019
2 additional entries
Food Service Vocational Guidance United States
Becoming a chef : with recipes and reflections from America's leading chefs / Andrew Dornenburg and K
South Windsor Public Library - Non Fiction:Check Shelf, West Hartford, Noah Webster Library - Non Fiction:Check Shelf
Book
1995
Career opportunities in the food and beverage industry / Barbara Sims-Bell.
West Hartford, Noah Webster Library - Career Shelf Materials:Check Shelf
Book
2002
The culinary professional / John Draz, Christopher Koetke.
Manchester, Main Library - Non Fiction:Check Shelf
Book
2010
Food Service Waste Disposal United States
Dive! / Compeller Pictures presents a film by Jeremy Seifert ; produced, directed and edited by Jerem
Enfield, Main Library - Audio-Visual Materials:Check Shelf, Manchester, Main Library - Media Room DVDs & Blu-rays:Check Shelf
Film
2011
Dive!
Avon - Downloadable Materials:Downloadable, Berlin - Downloadable Materials:Downloadable, Bloomfield - Downloadable Materials:Downloadable, Bristol - Downloadable Materials:Downloadable, Canton - Downloadable Materials:Downloadable, Cromwell - Downloadable Materials:Downloadable, East Windsor - Downloadable Materials:Downloadable, Farmington - Downloadable Materials:Downloadable, Granby - Downloadable Materials:Downloadable, Manchester - Downloadable Materials:Downloadable, Mansfield - Downloadable Materials:Downloadable, Marlborough - Downloadable Materials:Downloadable, Middletown - Downloadable Materials:Downloadable, Newington - Downloadable Materials:Downloadable, Plainville - Downloadable Materials:Downloadable, Portland - Downloadable Materials:Downloadable, West Hartford - Downloadable Materials:Downloadable, Wethersfield - Downloadable Materials:Downloadable, Windsor - Downloadable Materials:Downloadable
DVD
2010
Food Sharks Juvenile Literature : Bodden, Valerie,
Sharks / Valerie Bodden.
Enfield, Main Library - Children's Department:Check Shelf, Farmington, Main Library - Children's Department:Check Shelf
Book
2020
Food Shows Television Programs
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2 Related Subjects
Food Snakes Juvenile Literature : Bodden, Valerie,
Snakes / by Valerie Bodden.
Farmington, Main Library - Children's Department:Check Shelf
Book
2020
Food Social Aspects
Anything that moves : renegade chefs, fearless eaters, and the making of a new American food culture
New Britain, Main Library - Non Fiction:Check Shelf, Windsor Locks Public Library - Adult Department:Check Shelf, Windsor, Main Library - Adult Department:Check Shelf
Book
2013
Baking as biography : a life story in recipes / Diane Tye.
Rocky Hill - Downloadable Materials:Downloadable
Bestseller
2010
The business of food.
Bristol, Manross Branch - Non Fiction:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf
Book
2013
But Mama always put vodka in her sangria! : adventures in eating, drinking, and making merry / Julia
Middletown, Russell Library - Adult Nonfiction:Check Shelf
Book
2013
67 additional entries
Food Social Aspects Australia : Dixon, Jane.
The changing chicken : chooks, cooks and culinary culture / Jane Dixon.
Rocky Hill - Downloadable Materials:Downloadable
Bestseller
2002
Food Social Aspects Canada : Steinman, Jon,
Grocery story : the promise of food co-ops in the age of grocery giants / Jon Steinman.
Rocky Hill - Downloadable Materials:Downloadable
Bestseller
2019
Food Social Aspects Comic Books Strips Etc : Hanawalt, Lisa,
Hot dog taste test : a cook [crossed out] book / by Lisa Hanawalt.
Avon Free Public Library - Adult Department:Check Shelf, Farmington, Main Library - Adult Department:Check Shelf, New Britain, Main Library - Adult Fiction:Check Shelf, Windsor, Main Library - Adult Department:Check Shelf
ebook
2016
Food Social Aspects Denmark Case Studies : Halkier, Bente.
Consumption challenged : food in medialised everyday lives / by Bente Halkier.
Rocky Hill - Downloadable Materials:Downloadable
Bestseller
2010
Food Social Aspects Florida : Opie, Frederick Douglass.
Zora Neale Hurston on Florida food : recipes, remedies & simple pleasures / Fred Opie.
New Britain, Main Library - Non Fiction:Check Shelf
Book
2015
Food Social Aspects Florida History : Harris, Joy Sheffield.
A culinary history of Florida : prickly pears, datil peppers & key limes / Joy Sheffield Harris.
Farmington - Downloadable Materials:Downloadable, Newington - Downloadable Materials:Downloadable, Rocky Hill - Downloadable Materials:Downloadable, Wethersfield - Downloadable Materials:Downloadable, Windsor Locks - Downloadable Materials:Downloadable
Bestseller
2014
Food Social Aspects Germany History 20th Century : Gerhard, Gesine,
Nazi hunger politics : a history of food in the Third Reich / Gesine Gerhard.
Avon Free Public Library - Adult Department:Check Shelf, University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location:Check Shelf
Book
2015
Food Social Aspects History
Eat : the story of food.
Berlin-Peck Memorial Library - Adult Department:Check Shelf, New Britain, Main Library - Audio-Visual Materials:Check Shelf, Newington, Lucy Robbins Welles Library - Adult Department:Check Shelf
Film
2015
Fifty foods that changed the course of history / written by Bill Price.
Enfield, Main Library - Adult Department:Check Shelf, Manchester, Main Library - Non Fiction:Check Shelf, New Britain, Main Library - Non Fiction:DUE 05-07-24
Book
2014
Food history almanac : over 1,300 years of world culinary history, culture, and social influence / Ja
East Hartford, Raymond Library - Reference Material:In-Library Use Only
Book
2014
Food history almanac : over 1,300 years of world culinary history, culture, and social influence / Ja
Rocky Hill - Downloadable Materials:Downloadable
Bestseller
2014
3 additional entries
Food Social Aspects History To 1500 : Spengler, Robert N.,
Fruit from the sands : the Silk Road origins of the foods we eat / Robert N. Spengler III.
Manchester, Main Library - Non Fiction:Check Shelf
Book
2019
Food Social Aspects India Mumbai : Roncaglia, Sara,
Feeding the city : work and food culture of the Mumbai dabbawalas / Sara Roncaglia.
All Libraries - Shared Downloadable Materials:Downloadable, University of Saint Joseph: Pope Pius XII Library - Internet:Downloadable
Bestseller
2013
Food Social Aspects Iraq Baghdad : Ciezadlo, Annia.
Day of honey : a memoir of food, love, and war / Annia Ciezadlo.
Berlin-Peck Memorial Library - Biographies:Check Shelf, Bloomfield, Prosser Library - Adult Department:Storage, Farmington, Main Library - Adult Department:Check Shelf, Manchester, Main Library - Non Fiction:Check Shelf, Mansfield, Main Library - Adult Nonfiction:Check Shelf, New Britain, Main Library - Non Fiction:Check Shelf, Windsor, Main Library - Adult Department:Check Shelf
Book
2011
Food Social Aspects Japan : Rath, Eric C.,
Food and fantasy in early modern Japan / Eric C. Rath.
Rocky Hill - Downloadable Materials:Downloadable
Bestseller
2010
Food Social Aspects Juvenile Literature
Decisions, decisions : vegetarianism, breakfasts, and beyond / Kim Etingoff.
Cromwell-Belden Public Library - Children's Department:Check Shelf
Book
2014
Empanadas / by Richard Sebra.
Avon Free Public Library - Children's Department:DUE 04-27-24, Colchester, Cragin Memorial Library - Children's Department:Check Shelf
Book
2021
Macarons / by Richard Sebra.
Avon Free Public Library - Children's Department:DUE 04-27-24, Colchester, Cragin Memorial Library - Children's Department:Check Shelf
Book
2021
Paella / by Richard Sebra.
Avon Free Public Library - Children's Department:Check Shelf
Book
2021
Food Social Aspects Lebanon Beirut : Ciezadlo, Annia.
Day of honey : a memoir of food, love, and war / Annia Ciezadlo.
Berlin-Peck Memorial Library - Biographies:Check Shelf, Bloomfield, Prosser Library - Adult Department:Storage, Farmington, Main Library - Adult Department:Check Shelf, Manchester, Main Library - Non Fiction:Check Shelf, Mansfield, Main Library - Adult Nonfiction:Check Shelf, New Britain, Main Library - Non Fiction:Check Shelf, Windsor, Main Library - Adult Department:Check Shelf
Book
2011
Food Social Aspects Louisiana New Orleans : McCulla, Theresa,
Insatiable city : food and race in New Orleans / Theresa McCulla.
Newington, Lucy Robbins Welles Library - ON-ORDER (not available yet):On Order
Book
2024
Food Social Aspects Massachusetts Boston History : O'Connell, James C.,
Dining out in Boston : a culinary history / James C. O'Connell.
Rocky Hill - Downloadable Materials:Downloadable
Bestseller
2016
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