| Description |
1 online resource (viii, 389 pages) : illustrations. |
| Series |
Politics, science, and the environment |
|
Politics, science, and the environment.
|
| Bibliography |
Includes bibliographical references (pages 351-380) and index. |
| Note |
Print version record. |
| Contents |
The contested governance of European food safety regulation / Christopher Ansell and David Vogel -- Taste, traditions, and transactions: the public and private regulation of food / Frans van Waarden -- Contentions over food safety: the significance of consumer trust / Umni Kjaernes, Arne Dulsrud, and Christian Poppe -- Food safety and the structure of the European food industry / Thomas Bernauer and Ladina Caduff -- Protesting food: NGOs and political mobilization in Europe / Christopher Ansell, Rahsaan Maxwell, and Daniela Sicurelli -- Is it just about trust? The partial reform of French food safety regulation / Olivier Borraz, Julien Besançon, and Christophe Clergeau -- From precautionary bans to DIY poison tasting: reform of the UK food safety regulation regime / Henry Rothstein -- Governance reform of German food safety regulation: cosmetic or real? / Bodo Steiner -- Regulating food safety risks in the European Union: a comparative perspective / Grace Skogstad -- Food safety and the single European market / Alberto Alemanno -- The creation of the European food safety authority / Laurie Buonanno -- Protection or protectionism? EU food safety and the WTO / Alasdair R. Young and Peter Holmes -- Compatibility or clash? EU food safety and the WTO / Christine Noiville -- The asymmetries of governance / Christopher Ansell. |
| Subject |
Food service -- Safety measures.
|
|
Food handling -- Safety measures.
|
|
HEALTH & FITNESS -- Safety.
|
|
Food handling -- Safety measures.
(OCoLC)fst00930831
|
|
Food service -- Safety measures.
(OCoLC)fst00931120
|
| Added Author |
Ansell, Christopher K., 1957-
|
|
Vogel, David, 1947-
|
| Other Form: |
Print version: What's the beef?. Cambridge, Mass. : MIT Press, ©2006 0262012251 0262511924 (DLC) 2005056208 (OCoLC)62282515 |
| ISBN |
9780262267182 (electronic bk.) |
|
0262267187 (electronic bk.) |
|
1423770374 (electronic bk.) |
|
9781423770374 (electronic bk.) |
|
