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Food Industry And Trade Health Aspects United States
1
book
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America's food : what you don't know about what you eat


Blatt, Harvey.
Cambridge, Mass. : MIT Press, [2008] 2008

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Location Call No. Status
 University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location  363.192 B644A    Check Shelf
2
archive
ArchiveBlu-ray
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Fed up



[United States] : [Publisher not identified], 2014. 2014

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Location Call No. Status
 Manchester, Main Library - Media Room DVDs & Blu-rays  BLU RAY DVD 641.56 FED    Check Shelf
Food Industry And Trade History
3
book
BookBook
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A day in the life of a colonial innkeeper


Wilmore, Kathy.
New York : PowerKids Press, 2000. 2000

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Location Call No. Status
 Farmington, Main Library - Children's Department  J 973.2 WIL    Check Shelf
 Manchester, Main Library - Children's Department  J 973.2 WILMORE    Recently Returned
 Newington, Lucy Robbins Welles Library - Children's Department  J973.2 WILMORE    Check Shelf
4
book
BookBook
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Moveable feasts : from ancient Rome to the 21st century, the incredible journeys of the food we eat


Murray, Sarah (Sarah Elizabeth)
New York : St. Martin's Press, 2007. 2007

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Location Call No. Status
 Avon Free Public Library - Adult Department  381.41 MURRAY    Check Shelf
 Colchester, Cragin Memorial Library - Adult Department  382 MURRAY, SARAH    Check Shelf
5
Bestseller
BestsellerE-Book
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Our Troubles with Food : Fears, Fads and Fallacies


Halliday, Stephen.
[Place of publication not identified] : The History Press, [2009] 2009

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Location Call No. Status
 Farmington - Downloadable Materials  Freading Ebook    Downloadable
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 Newington - Downloadable Materials  Freading E-Book    Downloadable
Newington cardholders click here to access this title from Freading
 Rocky Hill - Downloadable Materials  Freading Ebook    Downloadable
Rocky Hill cardholders click here to access this title from Freading
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