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Author Etingoff, Kim.

Title Farmed fish / Kim Etingoff.

Publication Info. Broomall, PA : Mason Crest Publishers, [2014]
©2014

Copies

Location Call No. Status
 Manchester, Main Library - Children's Department  J 639.3 ETINGOFF    Check Shelf
Description 48 pages : color illustrations ; 29 cm.
Series Feeding the world
Feeding the world.
Bibliography Includes bibliographical references (page 46) and index.
Contents Where does the fish we eat come from? -- The history of farmed fish -- Who raises the farmed fish we eat? -- How are farmed fish raised? -- How do fish get to your plate?
Summary Lots of our food comes from farms--and so do fish! Some fish are caught in the wild, but we also eat fish that are raised on farms. Find out what fish farms look like, what fish farmers do, and how fish get from the farm to you. Discover the story of your food--where it was grown, who grows it, and how it gets to your plate.
Subject Fish culture -- Juvenile literature.
Food supply -- Juvenile literature.
Fish culture.
Food supply.
Other Form: (DLC) 2013006804 Online version: Etingoff, Kim. Farmed fish Broomall, Pa. : Mason Crest Publishers, 2013 9781422290774004739
ISBN 9781422227459 (hardcover)
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9781422227411 (series hardcover)
1422227413 (series hardcover)
9781422290774 (ebook)
1422290778 (ebook)
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9781422290811 (ebook)
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