| Edition |
[2nd edition]. |
| Description |
191 pages : color illustrations ; 18 cm |
| Bibliography |
Includes bibliographical references and index. |
| Contents |
The virtues of the dandelion -- Collecting, growing, and harvesting -- Traditional uses of dandelion medicine -- Dandelion's medicinal properties -- Making and using dandelion medicines -- Cooking with dandelions. |
| Summary |
"Dandelion Medicine, 2nd Edition is a colorful dive into the many creative uses of dandelions for food and medicine. From dandelion root "coffee" to dandelion flower cookies, there are dozens of delicious ways to use the plant in food, and all parts of the dandelion are medicinal in a variety of ways. In addition to providing ideas for ways to use the plant, the author also shares some of the history and lore surrounding the dandelion, creating a book that is both a practical guide and a fascinating read"-- Provided by publisher. |
| Form |
Also available online. |
| Subject |
Dandelions -- Therapeutic use.
|
|
Cooking (Flowers)
|
|
Wild plants, Edible.
|
|
Cooking (Flowers) (OCoLC)fst01753101
|
|
Dandelions -- Therapeutic use
(OCoLC)fst00887609
|
|
Wild plants, Edible (OCoLC)fst01175127
|
|
NATURE / Plants / General.
|
| Other Form: |
Online version: Mars, Brigitte. Dandelion medicine 2nd edition. North Adams, MA : Storey Publishing, 2023 9781635867640 (DLC) 2023024733 |
| ISBN |
9781635867633 (paperback) |
|
1635867630 (paperback) |
|
9781635867640 (ebook) |
|
